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Organic cultivation method for edible lilies

An edible lily, cultivation method technology, applied in cultivation, soilless cultivation, root crop cultivation and other directions, can solve the problems of inability to cultivate high-quality, high-yield edible lilies, uneven growth of lilies, etc., to reduce planting costs, Proportioning scientific and nutritious effects

Inactive Publication Date: 2018-04-13
宁波市鄞州区超锐食品科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The Chinese invention patent of CN 103907522 B discloses an organic soilless cultivation substrate formula and a cultivation method for edible lily. The invention method fully mixes peat charcoal, vermiculite, secondary perlite and sawdust, and mixes them with inorganic The special bio-organic fertilizer for soil cultivation is used to obtain the cultivation substrate, and then the cultivation substrate is placed in the cultivation tank and directly sowed to cultivate lilies. The selective breeding process will lead to uneven growth of lilies, and it is impossible to cultivate high-quality, high-yield edible lilies.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] The organic cultivation method of edible lily comprises the following steps:

[0021] 1) Triangular steel is used to weld the multi-layer trapezoidal cultivation bed. The bottom width of the bed frame is 1.5m, the top width is 0.7m, the height is 1.5m, and the layer spacing is 0.7m; the foam box is used as the cultivation box, and the length, width and height are 40cm respectively , 30cm, 30cm, lay a layer of slag with a diameter of 3cm on the bottom of the box, the thickness of the slag layer is 8cm, lay a woven bag on the slag, fill the woven bag with a cultivation substrate, and the thickness of the cultivation substrate is 18cm; Or nearly round, thick and fat, no pests and uniform size lily bulbs are used as seeding materials, with a single bulb weight of 30g and a diameter of 4cm; soak the bulbs in 2000 times Guanjunle dilution for 10 minutes, then Soak the bulbs in warm water at 22°C for 3 hours and set aside; 3) Use a plastic seeding box for seedling cultivation,...

Embodiment 2

[0023] The organic cultivation method of edible lilies includes: building a cultivation bed, selecting bulbs, raising seedlings, and planting, specifically including the following steps:

[0024] 1) Build the cultivation bed: use triangular steel to weld the multi-layer trapezoidal cultivation bed, the bottom width of the bed frame is 1.8m, the top width is 0.8m, the height is 1.6m, and the layer spacing is 0.75m; the foam box is used as the cultivation box, and the length, width, The heights are 50cm, 35cm, and 35cm respectively. A layer of slag with a diameter of 5cm is laid on the bottom of the box. The thickness of the slag layer is 10cm. A woven bag is laid on the slag, and a cultivation substrate is filled on the woven bag. The thickness of the cultivation substrate is 20cm; multi-layer trapezoidal cultivation The bed not only ensures the stability of the cultivation bed, but also realizes intensive planting, improves the planting density and facilitates management;

[0...

Embodiment 3

[0030] The organic cultivation method of edible lily includes: preparation of decomposed farmyard manure, preparation of modified wheat straw powder, compound cultivation substrate, construction of cultivation bed, selection of bulbs, seedling cultivation, and planting, specifically including the following steps:

[0031] Preparation of decomposed farmyard manure: Take 100 parts of air-dried farm cow dung, mix 40 parts of perlite powder, 50 parts of rice straw fragments, 23 parts of edible fungus residue, 1 part of lactic acid bacteria, 2 parts of actinomycetes, and 2 parts of subtilis spores bacillus, 1 part of jelly-like bacillus, 0.8 part of degradation agent, mix well, and then pile up in the compost house to form a compost heap with a height of 2.0 meters for fermentation and decomposing; control the compost temperature at 56°C, and turn the compost once every 3 days Fermented for 18 days to obtain decomposed farmyard manure; the degradation agent is a functional polypepti...

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Abstract

The invention discloses an organic cultivation method for edible lily, which comprises: building a cultivation bed, selecting bulbs, growing seedlings, planting, selecting high-quality bulbs to sow in a plastic seeding box, and then selecting high-quality seedlings to colonize in the cultivation bed, multi-layer The trapezoidal cultivation bed is filled with a cultivation substrate, which consists of decomposed farmyard manure, peat, pine needle layer, traditional Chinese medicine residue, peat, bamboo charcoal, river sand, cotton straw powder, and modified wheat straw powder. The beneficial effects are: the cultivation substrate is rich in nutrients, scientific in proportion, and has a low content of heavy metal ions, which is less harmful to lilies, and has a higher ability to fix nitrogen and improve soil structure, and can effectively prevent substrate compaction and Salinization; the organic cultivation method of edible lily is simple and easy to implement, and the layered cultivation not only facilitates management and maintenance, reduces planting costs, but also improves planting efficiency and increases income.

Description

technical field [0001] The invention relates to the field of cultivation of edible lily, in particular to an organic cultivation method of edible lily. technical background [0002] Lily is a perennial herb of Liliaceae. It is called lily by tens of fleshy scales. Its aliases are Suannaoyam, Moluo, Shandan, Qiangqu, etc. There are more than 80 varieties of native lily in the world, and there are 47 native lily varieties and 18 varieties in China. Lily has a deep cultural connotation, which means that all things are in harmony, and all things are in harmony with one's heart, which symbolizes reunion, harmony, happiness and purity, and prosperity and success. Lily has been a good product for medicinal, edible and ornamental purposes since ancient times. It has the functions of nourishing the lungs and relieving cough, calming the nerves, laxative and anti-cancer. More than a thousand years ago, the people of our country began to use lily as food and medicine, and as a tribute...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G22/25A01G24/10A01G24/22A01G24/15A01G31/00
CPCA01G31/00
Inventor 卿秀应杰
Owner 宁波市鄞州区超锐食品科技有限公司
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