Chinese herbal medicinal immunopotentiator for enhancing immunity of salmons, and use thereof
A technology of immune enhancer and Chinese herbal medicine, which is applied in the direction of medical preparations containing active ingredients, drug combinations, and pharmaceutical formulas, etc., which can solve the problems of active ingredient release and ineffective drug effect, so as to achieve less residue and reduce salmon disease The probability of killing and inhibiting the effect of pathogenic microorganisms
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Embodiment 1
[0018] A Chinese herbal medicine immune enhancer for enhancing the immunity of salmon fish, the ingredients and parts by weight are: 17 parts of Radix Isatidis, 18 parts of Artemisia annua, 18 parts of Astragalus, 7 parts of Angelica, 19 parts of Forsythia, 8 parts of Radix Astragali, and Acanthopanax 8 parts, gallnut 15 parts, garlic 1.5 parts, tangerine peel 4 parts, ginger 1.5 parts, Poria cocos 2.5 parts.
[0019] A preparation method of a Chinese herbal medicine immune enhancer for enhancing salmon immunity, the preparation method specifically comprising the following steps:
[0020] 1) According to the formula, take Radix Isatidis, Artemisia annua, Radix Astragali, Angelica, Forsythia, Radix Astragali, Acanthopanax, Galla, Garlic, Tangerine Peel, Ginger, and Poria, crushed to 60 mesh, and add it to the Chinese herbal medicine powder with a material-to-liquid ratio of 1 :6.5 Add water, mix evenly, microwave extraction at 315W for 25 minutes, centrifuge at 4000r / min centri...
Embodiment 2
[0025]A Chinese herbal medicine immune enhancer for enhancing the immunity of salmon fish. The ingredients and parts by weight are: 17 parts of Radix Isatidis, 19 parts of Artemisia annua, 16 parts of Astragalus, 6 parts of Angelica, 21 parts of Forsythia, 8 parts of Radix Astragali, and Acanthopanax 10 parts, gallnut 13 parts, garlic 1.3 parts, tangerine peel 3.5 parts, ginger 1.2 parts, Poria cocos 2.8 parts.
[0026] A preparation method of a Chinese herbal medicine immune enhancer for enhancing the immunity of salmonids, specifically comprising the following steps:
[0027] According to the formula, take the crushed Radix Isatidis, Artemisia annua, Radix Astragali, Angelica, Forsythia, Radix Glycyrrhizae, Acanthopanax, Galla, Garlic, Tangerine Peel, Ginger, Poria, and add it to the Chinese herbal medicine powder with a material-liquid ratio of 1:6-7 Add water, mix evenly, microwave extraction at a microwave power of 310W for 20 minutes, centrifuge, and the supernatant is t...
Embodiment 3
[0032] A Chinese herbal medicine immune enhancer for enhancing the immunity of salmon fish, the ingredients and parts by weight are: 18 parts of Radix Isatidis, 17 parts of Artemisia annua, 19 parts of Astragalus, 6 parts of Angelica, 21 parts of Forsythia, 8 parts of Radix Astragali, and Acanthopanax 9 parts, gallnut 14 parts, garlic 2 parts, tangerine peel 5 parts, ginger 1 part, Poria cocos 3 parts.
[0033] A preparation method of a Chinese herbal medicine immune enhancer for enhancing the immunity of salmonids is as follows: measure the pulverized Chinese herbal medicine ingredients according to the formula, add water to the Chinese herbal medicine powder with a material-to-liquid ratio of 1:7, mix evenly, and microwave at a microwave power of 320W. Microwave extraction for 22 minutes, centrifugation, and the supernatant to obtain the Chinese herbal medicine extract; take 100 parts of the Chinese herbal medicine extract, 0.8 parts of maltose, 0.52 parts of potassium dihydr...
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