Edible and medicinal fungus food and preparation method thereof
A technology of edible and medicinal fungi and food, which is applied in the field of edible and medicinal fungus food and its preparation, can solve the problems that sub-health cannot be completely cured, there is no good control method, and the curative effect is not accurate, etc., and it is suitable for large-scale promotion, Good prevention and treatment effects, and the effect of improving health and rehabilitation capabilities
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Embodiment 1
[0025] In the embodiment of the present invention, an edible and medicinal fungus food comprises the following raw materials: 300g of ganoderma lucidum spore powder, 80g of russula powder, 50g of wild collybia fructus powder, 80g of ganoderma polysaccharide, 250g of salvia miltiorrhiza powder, 250g of astragalus powder, and Shouwu Powder 300g.
[0026] A method for preparing edible and medicinal fungus food, comprising the following steps:
[0027] Step 1, preprocessing:
[0028] Remove the soil and impurities from the dried red mushrooms, wild collybia spp., salvia miltiorrhiza, Radix Astragali, and Shouwu with water, and then dry them at 45°C for 48 hours. Coarse pulverization with a pulverizer to obtain coarse particles of 0.5-1cm, and then pulverized by a medical stainless steel high-speed pulverizer at a speed of 18000r / min to obtain russula powder, wild chicken fir powder, salvia miltiorrhiza powder, astragalus powder, and Shouwu powder .
[0029] Step 2, sterilizatio...
Embodiment 2
[0037] In the embodiment of the present invention, an edible and medicinal fungus food comprises the following raw materials: 450g of Ganoderma lucidum spore powder, 300g of Cordyceps sinensis mycelium powder, 300g of militaris fine powder, 120g of russula powder, 90g of wild collybia spore powder, and Ganoderma lucidum polysaccharide 120g, Danshen powder 350g, Astragalus powder 350g, Shouwu powder 450g.
[0038] A method for preparing edible and medicinal fungus food, comprising the following steps:
[0039] Step 1, preprocessing:
[0040] Remove the soil and impurities from the dried russula, wild collybia miltiorrhiza, salvia miltiorrhiza, Radix Astragali and Radix Shouwu with water, and then dry them at 55°C for 55 hours. Coarse pulverization with a pulverizer to obtain coarse particles of 0.5-1cm, and then pulverized by a medical stainless steel high-speed pulverizer at a speed of 20,000r / min to obtain russula powder, wild chicken fir powder, salvia miltiorrhiza powder, ...
Embodiment 3
[0049] In the embodiment of the present invention, an edible and medicinal mushroom food comprises the following raw materials: 350g of Ganoderma lucidum spore powder, 50g of Cordyceps sinensis mycelium powder, 50g of militaris fine powder, 85g of russula powder, 55g of wild collybia spore powder, and Ganoderma lucidum polysaccharide 85g, 260g of Danshen powder, 260g of Astragalus powder, 350g of Shouwu powder.
[0050] A method for preparing edible and medicinal fungus food, comprising the following steps:
[0051] Step 1, preprocessing:
[0052] Remove the soil and impurities from the dried red mushrooms, wild collybia miltiorrhiza, Salvia miltiorrhiza, Radix Astragali and Shouwu with water, and then dry them at a temperature of 50°C for 50 hours. Coarse pulverization with a pulverizer to obtain coarse particles of 0.5-1cm, and then pulverized by a medical stainless steel high-speed pulverizer at a speed of 20,000r / min to obtain russula powder, wild chicken fir powder, salv...
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