Polypeptide food therapy flour of diabetics and preparation method thereof

Abstract

The invention provides polypeptide food therapy flour of diabetics and a preparation method thereof, which belong to the field of food. The polypeptide food therapy flour comprises the following raw materials in parts by weight: 10-40 parts of wheat flour, 5-35 parts of momordica charantia polypeptide extracts, 10-20 parts of inulin, 5-10 parts of cucumber powder or tomato powder, 1-5 parts of konjaku flour, 1-10 parts of white kidney bean powder, 5-15 parts of kelp powder, 0-5 parts of nutritional yeast powder and 0.01-0.05 part of a complex enzyme preparation. The polypeptide food therapy flour provided by the invention is rich in hpyerglycemic momordica charantia polypeptide proteins and plant polysaccharide that are extracted and purified effectively and is high in the content of dietary fibers; through animal experiments and feeding trials, the postprandial blood sugar of the diabetics is effectively reduced, the function of a damaged pancreas islet can be improved, and the living quality of the diabetics is improved. The invention also provides the preparation method of the polypeptide food therapy flour of the diabetics.

Description

technical field [0001] The invention relates to the field of food, in particular to a polypeptide therapeutic flour for diabetics and a preparation method thereof. Background technique [0002] Diabetes mellitus is a metabolic disease characterized by hyperglycemia caused by defective insulin secretion or impaired biological action, which seriously endangers people's health and daily life. At present, there are 114 million diabetic patients in my country, and the number of patients is still increasing year by year. The harm of diabetes is huge, and the complications of diabetes accompanied by diabetes also pose a threat to the health and life of patients. Diabetes is called diabetes in ancient times. It is a syndrome characterized by polydipsia, polyuria, polyphagia, emaciation, fatigue, and sweet urine caused by deficiency of yin, dryness and heat, and deficiency of five viscera. Modern medical research shows that diabetes is mainly caused by damage to pancreatic islet ce...

AI Technical Summary

Problems solved by technology

[0004] Although people have realized that bitter gourd is a kind of medicinal and edible vegetable with hypoglycemic effect, and it is used in dietotherapy, there are some problems at the same time: one is that in the above-mentioned literature and diabetes-specific flour containing bitter gourd raw materials, most of them will Bitter melon is directly crushed or squeezed for use, or the core quality components of bitter melon are not clear after extraction, but modern biomedical research shows that high-activity bitter melon polypeptide protein is the key component that effectively regulates blood sugar metabolism

The second is that there are too many Chinese medicinal materials, but the nutritional ingredients such as dietary active polysaccharides, water-soluble dietary fiber and vitamins are insufficient, and it is difficult to meet the needs of diabetics for long-term consumption to improve the function of damaged islet cells.

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