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Brewing method of rubia yunnanensis and iris florentina root healthcare vinegar

A technology of red ginseng and iris and health-care vinegar, which is applied in the preparation of vinegar, medical formulas, medical preparations containing active ingredients, etc., can solve the problems that have not been seen before, achieve soft and pure taste, and improve the effect of nutritional value

Inactive Publication Date: 2017-11-17
程龙凤
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Currently, small red ginseng and iris are used as raw materials to process them into small red ginseng and iris health-care vinegar, but there are no relevant reports and products on the market. This provides a new way for the deep processing of small red ginseng and iris

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] A brewing method of small red ginseng and iris health-care vinegar is characterized in that the following steps are adopted in the brewing process of raw material pretreatment, thermal extraction, production of vinegar grains, acetic acid fermentation, aging and vinegar pouring:

[0020] A, small red ginseng pretreatment: select high-quality fresh small red ginseng, add a little fragrant beans and Artemisia annua leaves, wash and remove impurities, chop finely after finishing, freeze-dry and crush to obtain small red ginseng fine powder;

[0021] B. Iris pretreatment: choose high-quality mature orris root, add a little elderberry and imperina root, wash and remove impurities, soak in warm water at 45°C for 1 hour, remove, dry at low temperature, break the wall and pulverize to obtain iris powder ;

[0022] C. Extraction: After mixing the small red ginseng fine powder and iris powder in a ratio of 1:1, send it into a microwave device for thermal extraction. The extractio...

Embodiment 2

[0030] A brewing method of small red ginseng and iris health-care vinegar is characterized in that the following steps are adopted in the brewing process of raw material pretreatment, thermal extraction, production of vinegar grains, acetic acid fermentation, aging and vinegar pouring:

[0031] A, small red ginseng pretreatment: select high-quality fresh small red ginseng, add some perilla leaves and mallow leaves, wash and remove impurities, chop finely after finishing, freeze-dry and crush to obtain small red ginseng fine powder;

[0032] B. Iris pretreatment: choose high-quality mature orris root, add a little reed rhizome and plum root, wash and remove impurities, soak in warm water at 40°C for 1 hour, remove, dry at low temperature, break the wall and pulverize to obtain iris powder;

[0033] C. Extraction: After mixing the small red ginseng fine powder and iris powder in a ratio of 1:0.6, put it into a microwave device for hot extraction, control the extraction temperatu...

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Abstract

The invention discloses a brewing method of rubia yunnanensis and iris florentina root healthcare vinegar, and belongs to the field of food processing. The method is characterized in that according to the rubia yunnanensis and iris florentina root healthcare vinegar, rubia yunnanensis and iris florentina root which are high in healthcare value are adopted as the raw materials, green fine grain kernels are adopted as the substrate, the nutrients of the healthcare vinegar are added, and the brewing procedures of preprocessing, heat extracting, brewing mass preparing, acetic acid fermenting, ageing and vinegar pouring are carried out. The active substances of the raw materials can be sufficiently kept, the nutritional value of the healthcare vinegar is improved, the product is soft and pure in taste, and the vinegar has healthcare functions of dispelling the wind and removing dampness, eliminating toxin and removing food retention, stopping bleeding, activating blood circulation and removing stasis and the like.

Description

technical field [0001] The invention relates to a brewing method of vinegar, in particular to a brewing method of small red ginseng and iris health-care vinegar. Background technique [0002] Little red ginseng is the root of Rubiaceae plant Rubia yunnanensis. Also known as Yunnan purple ginseng, small blood circulation, small red medicine. It has the functions of promoting blood circulation to stop bleeding, promoting blood circulation and removing blood stasis. Indications of epistaxis, hematemesis, blood in the stool, hematuria, metrorrhagia, irregular menstruation, amenorrhea abdominal pain, rheumatic joint pain, hepatitis and other diseases; external treatment of bruises, boils, neurodermatitis and other diseases; single use of small red ginseng decoction Washing feet with water can also cure enteritis. [0003] Iris, also known as: blue butterfly, purple butterfly, flat bamboo flower, etc., belongs to Asparagus and is a perennial herb of the family Iridaceae. It ca...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12J1/04A61K36/88A61P29/00A61P39/02A61P7/00A61P7/04
CPCA61K36/74A61K36/88C12J1/04A61K2300/00
Inventor 程龙凤胡伟
Owner 程龙凤
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