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Wine steaming equipment

A technology of wine steaming equipment and fermented grains, applied in the preparation of alcoholic beverages, etc., can solve the problems of mixing and affecting the quality of wine, and achieve the effects of reducing the temperature of wine, reducing impurities with high boiling points, and shortening the time for receiving wine.

Inactive Publication Date: 2017-08-18
双牌县三水酒厂
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

On the other hand, as the distillation process proceeds, the temperature of the fermented grains continues to rise, and some impurities with high boiling points are gradually distilled out, mixed into the wine vapor, and affect the quality of the wine.

Method used

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Examples

Experimental program
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Effect test

Embodiment 1

[0025] Such as Figure 1-4 As shown, the present embodiment includes a steam generator 501 for generating the water vapor required for heating the wine grains, a still for containing the wine grains, a wine vapor pipe 200 for guiding the wine vapor into the condenser 100 from the still, The condenser 100 for condensing the wine vapor introduced by the pipe 200 and the blower and air duct for finally blowing air into the wine grains. The distiller includes a distillation barrel 400 and a distillation cover 300 .

[0026] Such as figure 1 As shown, the steam generator 501 is a hollow cylinder, and the inner side of the cylinder is a steam generating space containing water and steam. The upper end of the side of the cylinder is provided with four lower-half steam guide pipes 504, and the lower half-section steam guide pipes 504 The lower end communicates with the steam generating space. A quartz tube 503 for observing the water level in the steam generating space and a water in...

Embodiment 2

[0033] refer to figure 1 , figure 2 , image 3 , Figure 5 , the present embodiment includes a steam generator 501 for generating the water vapor required for heating the wine grains, a still for containing the wine grains, a wine steam pipe 200 for leading the wine steam from the still to the condenser 100, and a wine steam pipe 200 A condenser 100 for condensing the imported wine vapor, a blower and an air duct for finally blowing air into the wine grains, the distiller includes a distillation barrel 400 and a distillation cover 300 .

[0034] Refer to the specific structure of the steam generator 501, the distillation barrel 400, the blower, and the air duct figure 1 , figure 2 , image 3 Shown and written description of Example 1.

[0035] Such as Figure 5 As shown, a water jacket 303 is provided above the distillation cover 300 , a water inlet 302 is provided below the water jacket 303 , and a water outlet 304 is provided above. The top of the water jacket 303 i...

Embodiment 3

[0039] refer to figure 1 As shown, there is no "L"-shaped air duct 502 and the air distribution pipe 490 connected with the "L"-shaped air duct 502 on the side of the steam generator in this embodiment. The air guiding pipe of this embodiment includes a fixed pipe connected with a lower half steam guiding pipe 504, the fixed pipe is a horizontal straight pipe, and a valve is arranged on the horizontal straight pipe. The inner space of the fixed pipe communicates with the inner space of the lower half section of the steam guide pipe 504 . The air outlet of the blower in this embodiment is welded to one end of a metal pipe, and the other end of the metal pipe is screwed to the fixed pipe.

[0040] Other structures of this embodiment are the same as those of Embodiment 1.

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PUM

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Abstract

The invention discloses wine steaming equipment. The wine steaming equipment comprises a steam generator, a distiller, a wine steam pipe and a condenser, wherein a steam production space is formed in the inner side of the steam generator; the distiller comprises a distillation bucket and a distillation cover, and a fermented grain distillation space is formed in the inner side of the distillation bucket; water steam produced in the steam production space passes through a steam guide pipeline space after entering lower-half-section steam guide pipes and before leaving upper-half-section steam guide pipes, and the steam guide pipeline space and the steam production space commonly form a steam space. The wine steaming equipment is further provided with an air guide pipe and a blower, one end of the air guide pipe is communicated with the steam space, and the other end of the air guide pipe is connected with the blower.

Description

technical field [0001] The invention relates to the field of brewing equipment, in particular to a wine steaming equipment. Background technique [0002] Existing wine steaming equipment can be divided into two major classes according to its working principle, and a class is direct heating type, and another kind is indirect heating type. The direct heating type wine steaming equipment uses firepower or electricity to directly heat the wine grains to generate wine steam, and then condenses the wine steam to obtain distilled wine. The indirect heating type wine distillation equipment first uses firepower or electricity to heat water to obtain water vapor, and then uses the water vapor to heat the wine grains to generate wine vapor, which is condensed to obtain distilled wine. The direct heating type wine steaming equipment has the advantages of simple structure and low cost, but at the same time, it has the defect that it is easy to stick to the pot; the indirect heating type...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/12C12H6/02
CPCC12H6/02
Inventor 不公告发明人
Owner 双牌县三水酒厂
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