Feed for fattening mandarin fish

Abstract

The invention relates to the technical field of feeds, in particular to a feed for fattening mandarin fish. The feed consists of the following substances in parts by weight: 80-100 parts of aged wheat, 50-60 parts of soybean meal, 15-25 parts of goat milk, 25-45 parts of peanut meal, 5-8 parts of radix rehmanniae, 3-5 parts of radix angelicae sinensis, 8-12 parts of cod-liver oil, 5-12 parts of palm oil, 3-8 parts of chive powder, 5-8 parts of blueberry fruit powder, 8-15 parts of leek flowers, 8-15 parts of cherries, 15-25 parts of an oriental cherry extracting solution, 8-15 parts of konjaku flour, 5-15 parts of pea starch, 5-15 parts of pelargonium hortorum bailey, 0.8-3 parts of talcum powder, 6-9 parts of complex vitamin B, 5-8 parts of aloe gel, 8-12 parts of crab shells, 3-8 parts of carotenoids, 18-22 parts of pig bones, 3-8 parts of microzymes, 15-25 parts of seaweed, 5-15 parts of calcium iodate and 5-10 parts of polished glutinous rice. The mandarin fish feed provided by the invention contains various rich grain agents, can effectively increase the weight gain rate of the mandarin fish, and is comprehensive in nutrient substances, reasonable in compounding ratio, and good in palatability. The breeding yield of the mandarin fish is high, and the meat quality of the mandarin fish is delicious. Added Chinese herbal medicines can improve the immunity of the mandarin fish, and the feed is balanced in nutrients and high in feed digestibility.

Description

technical field [0001] The invention relates to the technical field of feed, in particular to a feed for fattening mandarin fish. Background technique [0002] Mandarin fish, also known as mandarin fish and squid, are carnivorous and scaleless fishes; they belong to the lipid family of fish in taxonomy. Mandarin fish contains protein, fat, a small amount of vitamins, calcium, potassium, magnesium, selenium and other nutrients. Because of its tender meat, few spines and more meat, its meat is petal-shaped and delicious. It is actually the best fish in the world. A rare freshwater fish. Mandarin fish can nourish the five internal organs, benefit the spleen and stomach, inflate the stomach, and treat deficiency. In addition, mandarin fish is very easy to digest. For children, the elderly, and people with poor spleen and stomach digestion, eating mandarin fish can not only tonify deficiency, but also don't have to worry about digestion difficulties. But present mandarin fish ...

AI Technical Summary

Problems solved by technology

However, the current mandarin fish feed has poor palatability, which will hinder the growth of mandarin fish, cause low mandarin fish breeding efficiency, and waste feed simultaneously. Therefore, a high-quality mandarin fish feed with comprehensive nutrients and reasonable proportioning is needed