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Method for eliminating ammonia inhibition in anaerobic fermentation process of livestock and poultry excrement

A technology of anaerobic fermentation and livestock and poultry manure is applied in the field of agricultural waste resource utilization, which can solve problems such as technical difficulties, and achieve the effects of rapid reaction and reduction of alkali consumption.

Inactive Publication Date: 2017-06-20
CHINA AGRI UNIV
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AI Technical Summary

Problems solved by technology

At present, this technology is mainly used in the treatment of industrial high-ammonia-nitrogen wastewater and the recovery and utilization of nitrogen and phosphorus nutrients. The treatment of biogas slurry outside the reaction tank only needs to consider how to increase the recovery efficiency, but it is used for ammonia in the anaerobic reaction process. Inhibition removal needs to consider the influence of the pH change of the reaction tank and the addition of foreign ions on the stability of the reaction system. At the same time, it is necessary to ensure the normal and stable operation of the anaerobic project. It is still technically difficult to achieve accurate regulation and release the ammonia inhibition during the fermentation process.

Method used

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  • Method for eliminating ammonia inhibition in anaerobic fermentation process of livestock and poultry excrement
  • Method for eliminating ammonia inhibition in anaerobic fermentation process of livestock and poultry excrement
  • Method for eliminating ammonia inhibition in anaerobic fermentation process of livestock and poultry excrement

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Experimental program
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Effect test

Embodiment 1

[0031] Embodiment 1 sequencing batch experiment

[0032] The raw materials are taken from the fermented pig manure that has been in stable operation for 200 days, and the fermentation method is a conventional method. The medium temperature R1 (37°C) and high temperature R2 (55°C) CSTR reactors were tested in a water bath shaker at 37 and 55°C. The effects of temperature, pH, organic acid and initial ammonia nitrogen concentration on the removal efficiency of ammonia nitrogen by MAP reaction were studied before and after. The specific treatment conditions of the experiment are shown in Table 1. In the exploratory experiments on the influence of the following 4 conditions, the VS in the total mixture was all in the range of 65% to 70%.

[0033] Table 1. Exploration experiment settings of 4 conditions influencing factors

[0034]

[0035] Specific implementation: (Taking the influence of temperature variables on MAP reaction in anaerobic fermentation broth as an example) tak...

Embodiment 2

[0041] Embodiment 2 semi-continuous anaerobic fermentation experiment

[0042] Take the crushed pig manure for 350 days of anaerobic fermentation. The first stage is the start-up stage. Both R1 and R2 start to operate at OLR1g.VS / L.d ​​and 37°C. According to the gas production, pH and other indicators to observe the stability of the reactor, raise the temperature of the high-temperature reaction tank (37-55°C) and increase the load at the same time

[0043] (1-3g.vs / L.d). After ramping up to target temperature and load and reactor stabilization for a period of time

[0044] (0-183 days) start adding ammonium salt (NH 4 Cl), so that the total ammonia nitrogen (TAN) concentration is 1000, 2000, 3000, 4000mg / L until obvious ammonia suppression occurs. Observe that the measured indicators such as pH, VFA / TIC, methane yield, biogas composition, etc. have decreased or changed significantly, and magnesium salt (Mg 2 Cl 6H 2 O), phosphorus salt (Na 2 HPO 4 12H 2 O, K 2 HPO 4...

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Abstract

The invention provides a method for eliminating ammonia inhibition in an anaerobic fermentation process of livestock and poultry excrement. According to the method, a struvite crystallization and sedimentation technology is used for detecting the concentration of NH<4+> in an ammonia inhibition system under the conditions that the pH value is 7-9, and the mass concentration ratio of volatile fatty acid to total inorganic carbon is less than 0.4; magnesium salt and phosphorus salt are added into a livestock and poultry excrement fermentation reaction system according to a molar ratio of the NH<4+> to Mg<2+> to PO4<3-> being equal to 1: 1: 1; the concentration of ammonia nitrogen is reduced to about a concentration value of the fermentation process without ammonia inhibition. The method for eliminating the ammonia inhibition in the anaerobic fermentation process of the livestock and poultry excrement is established by studying the influence factors of an ammonium magnesium phosphate reaction in the inner environment of an anaerobic fermentation tank and the self-limiting factors of the reaction. The method is simple in technology; furthermore, struvite precipitation produced in the reaction is slow release fertilizer, and not only can eliminate the ammonia nitrogen inhibition, but also can recover nutrients such as nitrogen and phosphorus, so that the operating cost is lowered.

Description

technical field [0001] The invention relates to the field of resource utilization of agricultural waste, in particular to a method for releasing ammonia inhibition during anaerobic fermentation of livestock and poultry manure based on ammonium magnesium phosphate reaction. Background technique [0002] With the gradual improvement of the modern animal husbandry industry system and the rapid development of the economy, the production mode of animal husbandry has undergone major changes, gradually changing from decentralized and extensive to large-scale and intensive operations, and the discharge of livestock and poultry manure has increased sharply. And the resulting environmental problems are becoming more and more prominent. Biogas production by anaerobic fermentation has received widespread attention and rapid development around the world in recent years because of its dual functions of controlling livestock and poultry manure environmental pollution and alleviating the pr...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C02F11/04C02F103/20
CPCC02F11/04C02F2103/20
Inventor 郭建斌刘君娜董仁杰庞昌乐
Owner CHINA AGRI UNIV
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