Feed formula capable of increasing beef fatness

A fatness and feed technology, applied in the field of animal feed, can solve the problems of reduced beef cattle physique, slow growth, and reduced meat quality, and achieve the effects of increased nutritional value, reduced feed cost, and easy preparation

Inactive Publication Date: 2017-06-13
新昌县赛因斯生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

For example, in the process of captive breeding, the growth of beef cattle is slow, and the physical fitness of the beef cattle itself is reduced.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] The technical solution adopted by the present invention to solve the same problem of its technology is: (the ratio of weight and number of feed components is)

[0018] 40-50 parts of corn stalks, 70-75 parts of grass, 30-35 parts of bran, 5-7 parts of salt, 18-30 parts of bean curd residue, 10-13 parts of distiller's grains, 2.5 parts of butyl iodopropynyl carbamate, 5-7 parts of wheat straw.

[0019] The processing technology that adopts described formula processing feed is:

[0020] (4) Mix bean curd residue and distiller's grains, add iodopropynyl butyl carbamate, and seal and ferment for 20 hours to obtain mixture A, which is set aside;

[0021] (5) Mix corn stalks, grass, bran and salt in proportion to obtain mixture B, which is set aside.

[0022] (6) Mix mixture A and mixture B to obtain a product for feeding cattle.

[0023] Take all the above powders in proportion and combine them together, put them into a compound mixer and stir for 200 minutes, take them o...

Embodiment 2

[0025] The technical solution adopted by the present invention to solve the same problem of its technology is: (the ratio of weight and number of feed components is)

[0026] 55 parts of corn stalks, 77 parts of grass, 38 parts of bran, 8 parts of salt, 34 parts of bean curd residue, 15 parts of distiller's grains, 2 parts of butyl iodopropynyl carbamate, and 8 parts of wheat straw.

[0027] The processing technology that adopts described formula processing feed is:

[0028] (7) Mix bean curd residue and distiller's grains, add iodopropynyl butyl carbamate, seal and ferment for 22 hours to obtain mixture A, set aside;

[0029] (8) Mix corn stalks, grass, bran and salt in proportion to obtain mixture B, which is set aside.

[0030] (9) Mix mixture A and mixture B to obtain a product for feeding cattle. Iodopropynyl butyl carbamate can cooperate with the yeast in bean curd residue and distiller's grains to increase fat accumulation.

[0031] Take all the above powders in prop...

Embodiment 3

[0033] The technical solution adopted by the present invention to solve the same problem of its technology is: (the ratio of weight and number of feed components is)

[0034] 58 parts of corn stalks, 76 parts of grass, 38 parts of bran, 9 parts of salt, 39 parts of bean curd residue, 17 parts of distiller's grains, 3 parts of butyl iodopropynyl carbamate, and 9 parts of wheat straw.

[0035] The processing technology that adopts described formula processing feed is:

[0036] (10) Mix bean curd residue and distiller's grains, add iodopropynyl butyl carbamate, seal and ferment for 24 hours to obtain mixture A, set aside;

[0037] (11) Mix corn stalks, grass, bran and salt in proportion to obtain mixture B, which is set aside.

[0038] (12) Mix mixture A and mixture B to obtain a product for feeding cattle.

[0039] Take all the above powders in proportion and combine them together, put them into a compound mixer and stir for 200 minutes, take them out, put them in a ring mode ...

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PUM

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Abstract

The invention relates to a feed, in particular to a feed capable of increasing beef fatness, which adopts a technical scheme of providing an adult goat fattening feed for solving the technical problem. The adult goat fattening feed is prepared from the following components in parts by weight: 15 to 20 parts of corn and wheat, 14 to 18 parts of sunflower cake, 12 to 16 parts of iodopropynyl butylcarbamate feed, 8 to 12 parts of peanut cake, 85 to 90 parts of pennisetum sinese, 45 to 50 parts of rumex, 120 to 125 parts of Mexican molluginaceae, 7 to 9 parts of fructus crataegi, 14 to 16 parts of watermelon peel, 2.3 to 2.5 parts of lotus root starch, 3 to 5 parts of ground calcium carbonate, 2 to 5 parts of orange peel, 1 to 3 parts of edible salt, and 0.5 to 1 part of multivitamins.

Description

technical field [0001] The invention relates to an animal feed, in particular to a feed for increasing the fatness of beef. Background technique [0002] Cattle are a family under the Bovine subfamily. Generally refers to chordate phylum, vertebrate subphylum, jawed superclass, mammalian class, true animal subclass, artiodactyl order, usually the genus Bovis, sometimes it can also refer to other genera such as the genus Buffalo. Bison with 56 chromosomes and 60 pairs of yellow cattle, and large cattle with 58 chromosomes have fertile offspring. They are mammals and are prone to Robertsonian translocation (mitochondrial fusion) to change chromosome number and reduce fertility. They are herbivorous. Some species are Domestic animals (including domestic cattle, cattle, buffalo and yaks) are stout, and some bulls have a pair of horns on their heads. In addition, it is sometimes used to refer to other creatures ending in "cow", such as snails, beetles, etc., but when cows are u...

Claims

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Application Information

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IPC IPC(8): A23K50/10A23K10/37A23K10/30A23K20/20A23K10/38A23K20/10
CPCY02P60/87
Inventor 任倩妍宋美泽
Owner 新昌县赛因斯生物科技有限公司
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