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Semen cassiae lipid lowering coffee compound drink

A technology for cassia seeds and roasted cassia seeds powder is applied in the field of cassia seed lipid-lowering coffee compound beverages, and can solve the problems of lipid metabolism disorder and decrease in the activity of related lipid metabolism enzymes.

Inactive Publication Date: 2016-09-07
王祥
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Long-term high-fat diet can easily lead to a decrease in the activity of related lipid metabolism enzymes, resulting in lipid metabolism disorders

Method used

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  • Semen cassiae lipid lowering coffee compound drink

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Comparison scheme
Effect test

Embodiment 1

[0017] The cassia seed lipid-lowering coffee composite drink provided by the invention comprises, by weight, 0.3 parts of coffee powder, 1.0 part of roasted cassia seed powder, 3 parts of non-dairy creamer and 100 parts of water.

Embodiment 2

[0019] The cassia seed lipid-lowering coffee compound drink provided by the invention comprises, by weight, 0.5 parts of coffee powder, 0.8 parts of 200-mesh roasted cassia seed powder, 5 parts of non-dairy creamer and 100 parts of water.

[0020] The preparation method of the 200-mesh roasted cassia seed powder is as follows: the cassia seed is hot-air-baked for 4 minutes at a temperature of 180° C. During the baking process, the thickness of a single layer of cassia seed is 2 mm, and then crushed to obtain the 200-mesh roasted cassia seed powder.

Embodiment 3

[0022] The cassia seed lipid-lowering coffee compound beverage proposed by the present invention comprises raw materials in parts by weight: 0.35 parts of coffee powder, 0.95 parts of 200-mesh roasted cassia seed powder, 3.5 parts of non-dairy creamer, 0.1 parts of auxiliary materials, and 100 parts of water.

[0023] The auxiliary materials include by weight: 5 parts of honey, 2 parts of hawthorn, 3 parts of chrysanthemum, 8 parts of mulberry, 4 parts of kudzu root, 4 parts of lotus leaf and 3 parts of corn silk. The preparation method of the auxiliary material is as follows: after drying hawthorn, chrysanthemum, mulberry, kudzu root, lotus leaf and corn silk, crushing, adding honey and mixing uniformly to obtain the auxiliary material.

[0024] The preparation method of the 200-mesh roasted cassia seed powder is as follows: the cassia seed is hot-air-baked for 7 minutes at a temperature of 150° C. During the baking process, the thickness of a single-layer cassia seed tile is ...

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Abstract

The present invention discloses a semen cassiae lipid lowering coffee compound drink. The semen cassiae lipid lowering coffee compound drink comprises 0.3-0.5 part of coffee powder, 0.8-1.0 part of baked semen cassiae powder, 3-5 parts of non-dairy creamer, and 100 parts of water. The preparation method of the baked semen cassiae powder is as follows: the semen cassiae is subjected to hot air baking for 4-16 minutes at a baking temperature of 140-180 DEG C, and then the baked semen cassiae is crushed to obtain the baked semen cassiae powder. The provided semen cassiae lipid lowering coffee compound drink can reduce blood lipids, reduce serum total cholesterol, triglyceride and low density lipoprotein contents, increase high density lipoprotein cholesterol content, and can also moisten intestines and relax bowels, and relieve constipation symptoms.

Description

technical field [0001] The invention relates to the field of food technology, in particular to a cassia seed fat-reduced coffee compound beverage. Background technique [0002] With today's ever-accelerating pace of life and work, pressure from all aspects is gradually approaching people, making people gradually begin to pay attention to their own health and pay more and more attention to their own health care. Hyperlipidemia (HLP) is one of the common and frequently occurring modern diseases, and its main manifestations are excessive levels of serum total cholesterol (TC), triglyceride (TG), low-density lipoprotein (LDL) and and / or low levels of high-density lipoprotein cholesterol (HDL). A long-term high-fat diet can easily lead to a decrease in the activity of related lipid metabolism enzymes, resulting in lipid metabolism disorders. Modern medicine generally believes that one of the main pathogenic factors of hyperlipidemia is high-fat diet, and hyperlipidemia is an im...

Claims

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Application Information

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IPC IPC(8): A23F5/14
CPCA23F5/14
Inventor 王祥
Owner 王祥
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