Coffee with blood-glucose-decreasing and health-preserving functions
A functional and coffee technology, applied in the direction of coffee substitutes, etc., can solve the problems of low blood sugar and health care coffee functional beverages, such as little research, to achieve the effect of improving the quality of life, nutritional balance, and promoting metabolic functions
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Embodiment 1
[0020] A coffee with hypoglycemic health care function, which comprises the following raw material components in terms of mass percentage:
[0021]
[0022] Wherein the preparation process steps of the white polysaccharide extract are as follows:
[0023] (1) Take the aboveground part of Baile and dry it into medicinal materials, cut into sections, wash and set aside;
[0024] (2) According to the amount of medicinal materials: water = 1:10, perform three decoctions, wherein the first decoction is 1 hour, the second decoction is 1.5 hours, the third decoction is 3 hours, and the filtrate obtained from the three decoctions is combined;
[0025] (3) The above filtrate was concentrated under reduced pressure at 60°C to a specific gravity of 1.2 to obtain a concentrated solution;
[0026] (4) Concentrate the obtained concentrate to an extract with a relative density of 1.1 at a temperature of 60° C., add ethanol twice the volume of the extract, and precipitate for 24 hours to ...
Embodiment 2
[0030] A coffee with hypoglycemic health care function, which comprises the following raw material components in terms of mass percentage:
[0031]
[0032] Wherein the preparation process steps of the white polysaccharide extract are as follows:
[0033] (1) Take the aboveground part of Baile and dry it into medicinal materials, cut into sections, wash and set aside;
[0034] (2) According to the amount of medicinal materials: water = 1:10, perform three decoctions, wherein the first decoction is 1 hour, the second decoction is 1.5 hours, the third decoction is 3 hours, and the filtrate obtained from the three decoctions is combined;
[0035] (3) The above filtrate was concentrated under reduced pressure at 60°C to a specific gravity of 1.2 to obtain a concentrated solution;
[0036] (4) Concentrate the obtained concentrate to an extract with a relative density of 1.1 at a temperature of 60° C., add ethanol twice the volume of the extract, and precipitate for 24 hours to ...
Embodiment 3
[0040] A coffee with hypoglycemic health care function, which comprises the following raw material components in terms of mass percentage:
[0041]
[0042] Wherein the preparation process steps of the white polysaccharide extract are as follows:
[0043] (1) Take the aboveground part of Baile and dry it into medicinal materials, cut into sections, wash and set aside;
[0044] (2) According to the amount of medicinal materials: water = 1:10, perform three decoctions, wherein the first decoction is 1 hour, the second decoction is 1.5 hours, the third decoction is 3 hours, and the filtrate obtained from the three decoctions is combined;
[0045] (3) The above filtrate was concentrated under reduced pressure at 60°C to a specific gravity of 1.2 to obtain a concentrated solution;
[0046] (4) Concentrate the obtained concentrate to an extract with a relative density of 1.1 at a temperature of 60° C., add ethanol twice the volume of the extract, and precipitate for 24 hours to ...
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