Method for brewing health care wine containing radix cynanchi bungei and incised notopterygium
A technology of Wuqianghuo health wine, which is applied in the brewing field of Baishouwu Qianghuo health wine, can solve the problems of low utilization rate of Baishouwu, waste of resources, inability to efficiently use nutrients of Baishouwu, etc., and achieve a smooth taste Sweet and refreshing, long aftertaste, full-bodied effect
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Embodiment 1
[0018] A method of brewing of white -headed Ukraine live health wine. The specific operation steps are:
[0019] (1) Raw material treatment
[0020] ① White Shouwu Soaked solution extract: Take high -quality White Shouwu 5kg and 1.2kg each of Tianmen Dong, Lu Gen, and Gastrodia. Put it in water with a brush with a brush, rinse it with waterCut with a medicinal material, then the chopped raw materials and liquor at 1:18 are soaked with 53 degrees of fragrant base wine for 35 days.Add 8 times water for grinding processing, and the slurry is screened after 140 mesh sieve;
[0021] ② White Shouwu extract preparation: condense the pressure of white Shouwu pulp to 100%, and the white -headed Ukraine extract for later use;
[0022] ③ Extraction of Qianghuo soaking solution: Mash the live and gastrodia, put it in the bottle, add 53 degrees of fragrant white wine at a ratio of 1:20, cover it with sealing, shake it frequently, soak for 60 days, filter it with double layer of gauze, get gold...
Embodiment 2
[0029] A method of brewing of white -headed Ukraine live health wine. The specific operation steps are:
[0030] (1) Raw material treatment
[0031] ① White Shouwu soaked liquid extraction: Take high -quality White Shouwu 3kg and Schisandra, Zizhi, and Sheng Mo each 0.5kg each. Put it in clean water and brush off the attachments, rinse it with waterCut the medicinal materials, and then the chopped raw materials and Daqu wine are soaked with a 58 -degree fragrance -type base wine for 50 days.Add 10 times water for grinding processing, and the slurry is screened over 100 mesh sieve;
[0032] ② Preparation of Bai Shouwu extract: condense the pressure of white beef soaked liquid to 98%, to be spare;
[0033] ③ Extraction of Qianghuo soaking solution: Mash the live and Dendrobium, put it in the bottle, add 58 degrees of fragrant white wine at a ratio of 1:18, cover it with sealing, shake it frequently, soak for 55 days, filter it with double layer of gauze, get golden yellow, get golde...
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