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Special olive fertilizer for accelerating roots and retaining fruits

A special fertilizer and olive technology, applied in application, organic fertilizer, fertilization equipment, etc., can solve the problems of prolonging the storage period, not considering olives, and not reaching high yield, so as to increase economic benefits, reduce anthracnose, and increase yield Effect

Inactive Publication Date: 2015-12-02
INST OF AGRI RESOURCES & ENVIRONMENT GUANGDONG ACADEMY OF AGRI SCI +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, there are very few special fertilizers for olives on the market, and they are often only fertilized with nitrogen, phosphorus, and potassium compound fertilizers, without considering the overall needs of olives for nutrients, and often fail to achieve the expected effects of high yield, high yield, improved quality, and extended storage life.

Method used

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  • Special olive fertilizer for accelerating roots and retaining fruits
  • Special olive fertilizer for accelerating roots and retaining fruits
  • Special olive fertilizer for accelerating roots and retaining fruits

Examples

Experimental program
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Effect test

Embodiment 1

[0034] A special olive fertilizer for promoting roots and preserving fruits, the preparation method of which comprises the following steps:

[0035] Tobacco waste (tobacco powder, tobacco leaves, tobacco stems): animal manure: bone meal is mixed according to the mass ratio of 7:2.5:0.5, and the weight and water content are adjusted to 50%-55%. Keep the temperature at 50°C-60°C for fermentation for 5-7 days, turn the compost when the temperature reaches 60°C, and enter the maturation period after the first fermentation, and add a compound microbial agent with a mass percentage of 3‰ during the maturation period for secondary fermentation 10-15d, made into organic fertilizer. Determination of the organic fertilizer prepared above: organic matter content ≥ 45%; total nitrogen, phosphorus and potassium nutrients ≥ 7%, of which K 2 O≥4%.

[0036] 75kg of urea, 100kg of diammonium phosphate, 150kg of potassium sulfate, 50kg of calcium magnesium phosphate fertilizer, 5kg of borax a...

Embodiment 2

[0039] A special olive fertilizer for promoting roots and preserving fruits, the preparation method of which comprises the following steps:

[0040] Tobacco waste (tobacco powder, tobacco leaves, tobacco stems): animal manure: bone meal is mixed according to the mass ratio of 7:2.5:0.5, and the weight and water content are adjusted to 50%-55%. Keep the temperature at 50°C-60°C for 5-7 days of fermentation, turn the compost when the temperature reaches 60°C, and enter the maturation period after the first fermentation, and add a compound microbial agent with a mass percentage of 3‰ during the maturation period for secondary fermentation , made into organic fertilizer. Determination of the organic fertilizer prepared above: organic matter content ≥ 45%; total nitrogen, phosphorus and potassium nutrients ≥ 7%, of which K 2 O≥4%.

[0041] 90kg of urea, 120kg of diammonium phosphate, 180kg of potassium sulfate, 80kg of calcium magnesium phosphate fertilizer, 9kg of borax and 21kg...

Embodiment 3

[0044] A special olive fertilizer for promoting roots and preserving fruits, the preparation method of which comprises the following steps:

[0045]Tobacco waste (tobacco powder, tobacco leaves, tobacco stems): animal manure: bone meal is mixed according to the mass ratio of 7:2.5:0.5, and the weight and water content are adjusted to 50%-55%. Keep the temperature at 50°C-60°C for 5-7 days of fermentation, turn the compost when the temperature reaches 60°C, and enter the maturation period after the first fermentation, and add a compound microbial agent with a mass percentage of 3‰ during the maturation period for secondary fermentation , made into organic fertilizer. Determination of the organic fertilizer prepared above: organic matter content ≥ 45%; total nitrogen, phosphorus and potassium nutrients ≥ 7%, of which K 2 O≥4%.

[0046] 50kg of urea, 70kg of diammonium phosphate, 110kg of potassium sulfate, 50kg of calcium magnesium phosphate fertilizer, 5kg of borax and 15kg o...

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Abstract

The invention discloses special olive fertilizer for accelerating roots and retaining fruits. A preparation method of the special olive fertilizer comprises the steps that tobacco waste, excrements of livestock and bone meal are evenly mixed for high-temperature aerobic fermentation, after primary fermentation is finished, composting is carried out, a maturation period is executed, a proper quantity of compound microorganism bacterium agents is added in the maturation period for secondary fermentation, and organic fertilizer is prepared; urea, diammonium phosphate, potassium sulphate, calcium magnesium phosphate, borax and zinc sulfate are evenly mixed to be prepared into inorganic fertilizer; the organic fertilizer and the inorganic fertilizer are evenly mixed and granulated to obtain the special olive fertilizer. The special olive fertilizer is comprehensive in nutrition, a large number of elements such as nitrogen, phosphorus and potassium necessary for growth of olives are included, meanwhile, calcium magnesium phosphate fertilizer and other medium trace elements are added, the needs of the growing process of the olives are met, blossoming and fruit bearing of olive trees are accelerated, the yield of the olives is increased, the quality of the olives is improved, and economic benefits are increased. Meanwhile, the disease resistance of the olive trees is enhanced, the edaphon environment is improved, and the sustainable production of the olives is achieved.

Description

technical field [0001] The invention relates to a fertilizer, in particular to a special fertilizer for olives. Background technique [0002] olives ( Canarium album Rauesch) is an evergreen tree of the olive family Olivaceae, which grows in miscellaneous forests or hillsides at low altitudes and in low coastal hilly areas. At present, my country's olive planting is mainly distributed in southern provinces such as Fujian, Guangdong, Guangxi, Taiwan, Sichuan, Chongqing, Zhejiang and Yunnan. [0003] Olive fruit tastes astringent and warm, non-toxic, raw food, boiled drink to eliminate alcohol poisoning; boiled juice can detoxify, appetizers, relieve diarrhea, produce body fluid to relieve polydipsia, and cure sore throat. At the same time, it also has the effects of relaxing muscles and tendons, dispelling wind and dehumidification, and treating enteritis, diarrhea, and numbness of hands and feet. It can be seen that olives have many effects, both edible and medicinal. ...

Claims

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Application Information

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IPC IPC(8): C05G3/04C05F17/00C05G3/80
CPCY02W30/40
Inventor 顾文杰罗文贱陈永詹建怀徐克宏卢钰升解开治李文英李夏孙丽丽
Owner INST OF AGRI RESOURCES & ENVIRONMENT GUANGDONG ACADEMY OF AGRI SCI
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