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Fruit-coarse cereal electuary and preparation method thereof

A technology of miscellaneous grain granule and fruit, which is applied in the field of food processing, can solve the problems of unhealthy health and single health care function, and achieve the effects of promoting digestion and absorption, simple operation, and convenient production and consumption

Inactive Publication Date: 2015-08-12
ANHUI YANZHIFANG FOOD HEFEI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] At present, the powdery prepared foods on the market, such as black sesame powder, walnut powder, soybean milk powder, etc., are characterized by being ready to eat with boiling water, which meets the fast-paced life of modern people and needs to save time. Most of the prepared powdered foods contain additives, and long-term consumption is also unfavorable to people's health. Moreover, different people have different physiques and have different nutritional requirements for food. Most of the existing powdered prepared products are made of one or two raw materials. Therefore, the health function is relatively simple

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0034] First select the ingredients according to the weight ratio. The ingredients include: 100 oats, 50 barley kernels, 30 black beans, 30 peanuts, 15 walnut kernels, 15 kidney beans, 8 Eucommia, 20 apples, 15 hawthorns, 10 longan, 10 blueberries, 5 green plums, Grape 5 and xylitol 3; then soak the above-mentioned oats, coix seed, black beans and kidney beans in water for 24 hours, then dehydrate and dry to a water content of 12%; continue puffing the dried mixture at 250°C for 10 minutes , and then ground and crushed and passed through a sieve of more than 100 meshes to obtain puffed miscellaneous grain powder; then the above-mentioned walnut kernels are washed and cut into small pieces, and the walnut kernels are removed by leaching. After the oil is fully soaked in water to obtain its soluble components, then Dry and pulverize through a sieve above 100 mesh to obtain walnut kernel powder; wash the above-mentioned sesame seeds and fry until cooked, dry at 60°C for 5 hours, t...

Embodiment 2

[0036]First select the ingredients according to the weight ratio. The ingredients include: 90 oats, 45 barley kernels, 25 black beans, 25 peanuts, 12 walnut kernels, 12 kidney beans, 7 Eucommia, 15 apples, 12 hawthorns, 8 longan, 8 blueberries, 4 green plums, Grape 4 and table salt 2; then soak the above-mentioned oats, barley kernels, black beans and kidney beans in clean water for 22 hours, then dehydrate and dry to a water content of 11%; continuously puff the dried mixture at 230°C for 9 minutes, and then Grinding, pulverizing and passing through a sieve of more than 100 meshes to obtain puffed miscellaneous grain powder; then washing the above-mentioned walnut kernels and cutting them into small pieces, removing the fat from the walnut kernels by leaching, soaking them in water to obtain their soluble components, and then drying, Grind through a sieve of more than 100 mesh to obtain walnut kernel powder; wash and fry the above-mentioned sesame seeds, dry at 60°C for 5 hour...

Embodiment 3

[0038] First select the ingredients according to the weight ratio, and the ingredients include: 80 oats, 40 barley kernels, 20 black beans, 20 peanuts, 10 walnut kernels, 10 kidney beans, 5 Eucommia, 10 apples, 10 hawthorns, 5 longan, blueberries, green plums 3, grapes 3 and sugar 1; then soak the above-mentioned oats, barley kernels, black beans and kidney beans in clean water for 20 hours, then dehydrate and dry to a water content of 10%; continuously puff the dried mixture at 220°C for 8 minutes, and then grind Crush and pass through a sieve of more than 100 meshes to obtain puffed miscellaneous grain powder; then wash the above-mentioned walnut kernels and cut them into small pieces, remove the oil from the walnut kernels by leaching, soak them in water to obtain their soluble components, and then dry and crush them Pass through a sieve above 100 mesh to obtain walnut kernel powder; wash and fry the above-mentioned sesame seeds, dry them at 60°C for 5 hours, and then crush ...

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Abstract

The invention provides a fruit-coarse cereal electuary and a preparation method thereof. The fruit-coarse cereal electuary is prepared from the following components in parts by weight: 80-100 parts of oat, 40-50 parts of semen coicis, 20-30 parts of black soya beans, 20-30 parts of peanuts, 10-15 parts of semen juglandis, 10-15 parts of kidney beans, 5-8 parts of eucommia ulmoides, 10-20 parts of apples, 10-15 parts of hawthorns, 5-10 parts of longan, 5-10 parts of blueberries, 3-5 parts of green plums, 3-5 parts of grapes and 1-3 parts of a condiment, wherein the condiment is xylitol, table salt or white sugar. According to the fruit-coarse cereal electuary and the preparation method thereof provided by the invention, several high nutrient edible materials such as oat, semen coicis, eucommia ulmoides and fruits are matched to be eaten, so that the insufficiency of nutrient elements of single food is supplemented and comprehensive digestive absorption of nutrients by human bodies is promoted; not only can the functions of the components be exerted, but also the effect of coordination of the components are further represented. The fruit-coarse cereal electuary has the functions of tonifying the spleen and moistening the lung, protecting the liver and the kidney, reducing the blood pressure and the blood fat, bidirectionally adjusting the cellular immune function and soothing the nerves and helping sleeping. In addition, the preparation method of fast fruit porridge is simple to operate, and het fast fruit porridge is convenient to prepare and eat.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a fruit and grain granule and a preparation method thereof. Background technique [0002] Nowadays, with the accelerated pace of life and the increased pressure of competition, many people suffer from liver, stomach and other organ diseases due to excessive drinking or irregular work and rest, which seriously endanger their health and life safety. Therefore, in addition to carrying out corresponding drug treatment, people also pay more and more attention to food health care and health preservation. [0003] Miscellaneous grains are recognized as pollution-free natural green food, have a special function of diet therapy and food tonic, and play an important role in modern safe and health food. Protein, fat, carbohydrates, vitamins, minerals, cellulose and other nutrients in miscellaneous grains meet the most reasonable ratio of human intake, and have rich nutritional val...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/09A23L1/36A23L1/212A23L1/168A23L1/20A23L11/00A23L19/00A23L25/00
Inventor 张丽琍
Owner ANHUI YANZHIFANG FOOD HEFEI
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