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Health sandwich hawthorn with energizing function and preparation method of health sandwich hawthorn

A hawthorn and sandwich technology, which is applied to the field of refreshing and health-care sandwiched hawthorn and its preparation, can solve the problem of neglecting the nutritional value of hawthorn core and hawthorn leaf, and achieve the effects of preventing excessive acidification and preventing tooth soreness.

Inactive Publication Date: 2015-05-06
李柏松
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Hawthorn is processed into hawthorn slices, hawthorn jelly and other foods because of its sweet and sour taste and rich nutrition, but most people ignore the nutritional value of hawthorn core and hawthorn leaves

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0018] A refreshing and health-care sandwich hawthorn, which is characterized in that it is made of the following raw materials in parts by weight (kg):

[0019] Hawthorn 100, hawthorn leaves 4, Hericium erinaceus 3, chicken liver 4, red yeast rice 25, butter 2, lard 1, carrot freeze-dried powder 4, coffee powder 10, matcha powder 4, mint powder 2, ginger 2, Moutan Cortex 1, Huoxiang 3, Lip Herb 1, Half Leaf 2, Fine Sand 35, Sugar 5, Nutritional Additive 8;

[0020] The nutritional additive is made of the following raw materials in parts by weight (kg): 4 green teas, 40 broad beans, 5 horseshoe powder, and an appropriate amount of banana leaves;

[0021] The preparation method is as follows: add 3-3.5 times the amount of water to the green tea and extract at 70-75°C for 15-20 minutes, filter and remove the slag to obtain tea; put the broad beans into a boiling water pot and boil them over high heat, remove them, remove the shells, and add tea Make a paste, mix the obt...

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PUM

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Abstract

The invention discloses a health sandwich hawthorn with an energizing function and a preparation method of the health sandwich hawthorn. The health sandwich hawthorn is characterized by being prepared from the following raw materials in parts by weight: 100-110 parts of hawthorn, 4-5 parts of hawthorn leaves, 3-4 parts of hericium erinaceus, 4-5 parts of chicken liver, 25-30 parts of red kojic rice, 2-3 parts of butter, 1-2 parts of lard oil, 4-5 parts of carrot freeze-dried powder, 10-11 parts of ground coffee, 4-5 parts of green tea powder, 2-3 parts of mint powder, 2-3 parts of galangal, 1-2 parts of moutan bark, 3-4 parts of agastache rugosus, 1-2 parts of ziziphora clinopodioides lam, 2-3 parts of wilson passionflower herb, 35-40 parts of puberulous glochidion herb, 5-6 parts of white sugar and 8-10 parts of a nutrition additive. Complete nutrients of the hawthorn are reserved, the hawthorn pulp and the puberulous glochidion herb are fried in a pot so as to be uniformly heated; the ground coffee is added, so that the health sandwich hawthorn is special in flavor, and has an energizing function by matching with Chinese medicinal herbs in the health sandwich hawthorn; in addition, the content of phosphorus in broad beans in the nutrition additive added in the health sandwich hawthorn is high, phosphate can form a buffering system, so as to prevent the oral cavity from being excessively acidized; the green tea is matched so that acid is resisted, and aching of teeth caused by eating the hawthorn is prevented.

Description

technical field [0001] The invention belongs to the technical field of food processing, and in particular relates to a refreshing and health-care sandwich hawthorn and a preparation method thereof. Background technique [0002] Hawthorn is processed into hawthorn slices, hawthorn jelly and other foods because of its sweet and sour taste and rich nutrition, but most people ignore the nutritional value of hawthorn core and hawthorn leaves. Among them, the hawthorn core has medicinal value and can treat food accumulation and hernia. Hawthorn leaves are rich in flavonoids, vitamin C, carotene and other substances, and have high nutritional value. Therefore, the development of a food containing all the nutritional value of hawthorn pulp, hawthorn core and hawthorn leaves has broad market prospects. Contents of the invention [0003] The object of the present invention is to provide a refreshing and health-care sandwich hawthorn and a preparation method thereof. The present inv...

Claims

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Application Information

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IPC IPC(8): A23L1/212A23L1/30A23L33/105
CPCA23V2002/00A23V2200/30
Inventor 李柏松
Owner 李柏松
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