A plant expression vector and its application in the preparation of phosphorylated modified rice starch
A plant expression carrier and phosphorylation technology, which is applied in the field of plant expression vectors and in the preparation of phosphorylated modified rice starch, can solve the problems of low phosphorylation level and low phosphorus content of modified starch, and achieve an increase in phosphorus content , promotion of expression, effect of changing thermodynamic properties
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Embodiment 1
[0037] The production of embodiment 1 modified rice starch
[0038] 1. Construction of plant expression vectors
[0039] (1) Cloning of potato glucan hydration dikinase gene
[0040] ①Design specific primers based on the sequence of potato glucan hydration dikinase gene (StGWD). The base sequences of the primers are as follows:
[0041] StGWD-F: 5'-GGTCTTAAUTGCTGTACTTACCACTGATACCTC-3';
[0042] StGWD-R: 5'-GGCATTAAUTCACATCTGTGGTCTTGTCTGAAC-3'.
[0043] ②Take potato transcriptome RNA as a template, use StGWD-F / StGWD-R primers for RT-PCR amplification, recover the target bands and connect them to pUCE, then transfer them to Escherichia coli DH5α and perform sequencing. Yes, it is known that the full length of the StGWD gene is 4167bp, and the nucleotide sequence is shown in SEQ ID No.1, thus constructing the vector pUCE stGWD .
[0044] (2) Cloning of the promoter
[0045] ①Using barley (Jinnuo) genomic DNA as a template and HorD-F / HorD-R as primers, high-fidelity enzyme p...
Embodiment 2
[0115] A process utilizing transgenic technology to produce glutinous rice starch phosphate:
[0116] Referring to the method of Example 1, the vector pUCE D-HorD:GBSS-StGWD:NOS The glutinous rice Shaojing 08-31 was transformed into a rice plant stably expressing potato glucan hydration dikinase, that is, the transgenic Shaojing 08-31.
[0117] Viscosity properties of wild type glutinous rice (Shaojing 08-31) and transgenic Shaojing 08-31 were determined by RVA (Rapid Viscosity Analyzer).
[0118] Rice flour sample 3.00g, add 25.00ml distilled water.
[0119] The program of RVA is as follows, 50°C for 1min, rising to 95°C at a constant rate (3.8min), maintaining at 95°C (2.5min), dropping to 50°C at a constant rate (3.8min), and maintaining at 50°C for 12.5min.
[0120] Table 7
[0121]
[0122] As shown in Table 7, the starch viscosity of the transgenic Shaojing 08-31 line was higher than that of the waxy wild type.
Embodiment 3
[0124] A kind of technique of producing glutinous rice starch phosphate:
[0125] (1) Referring to the method of Example 1, a stable transgenic plant Zhonghua II was obtained.
[0126] (2) Transgenic Zhonghua II and glutinous rice varieties (Shaojing 08-31) obtained from the screening in step (1) were planted respectively.
[0127] (3) During the flowering stage, choose Shaojing 08-31 as the female parent and transgenic Zhonghua II as the male parent on a sunny morning to obtain the hybrid rice F 1 .
[0128] (4) With Shaojing 08-31 as the female parent, the above hybrid rice F 1 The male parent was backcrossed generation by generation, and stable genetic rice plants were obtained by assisted selection of HPT gene and GWD gene markers, named as high phosphate starch ester glutinous rice line.
[0129] (5) Extracting the grain starch of the glutinous rice strain with high phosphate starch ester, ie, glutinous rice starch phosphate.
[0130] Viscosity characteristics of wild...
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