Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

A kind of Jiangsangao yacon fruit tea and preparation method thereof

A technology of yacon fruit and fruit tea, which is applied in Jiangsangao yacon fruit tea and its preparation field, can solve the problems that yacon fruit is not widely used, difficult to store and transport, etc., so as to nourish the five viscera, restore the balance of body functions, and enhance the vitality of the body Effect

Inactive Publication Date: 2016-05-04
LUOHE MEDICAL COLLEGE
View PDF4 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, yacon is not widely used, and it is mainly eaten fresh, and it is not easy to store and transport. In order to enrich the edible range of yacon and expand the market of yacon, provide a kind of yacon food that is rich in nutrition and has good health care functions, and is simple and easy to use. Advanced processing technology, make full use of the nutritional value of yacon, and meet people's nutritional and health needs for food

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0017] A Jiang San Gao yacon fruit tea is made from the following raw materials in weight (jin): 80 yacon fruit, 12 bitter gourd powder, 30 tartary buckwheat, 40 burdock root, 15 bougainvillea tea, 3 camellia pollen, 15 kelp superfine powder , grapefruit flower 4, roselle 5, lotus leaf 3, vitex vitex 2, ginkgo biloba leaf 3, gynostemma 3, apocynum 3, matcha powder 10, black garlic nutrient solution;

[0018] The black garlic nutrient solution is made from the following weight (jin) raw materials: 40 black garlic, 2 sea cucumber peptides, 8 sweet tea, 3 cocoa powder, 4 collagen, 5 black wolfberry, 6 Jerusalem artichoke, 6 rose hips, black rice 6. Appropriate amount of pomegranate wine;

[0019] The preparation method of the described black garlic nutrient solution is as follows: a. Remove impurities, wash, freeze and crush black wolfberry, Jerusalem artichoke, rosehip, black rice to 20 mesh, add 15 times of pomegranate wine to soak for 12 days, filter to remove residue , to ob...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses a saussurea involucrate fruit tea for reducing high blood pressure, high blood lipid and high blood sugar and a preparation method of the saussurea involucrate fruit tea. The saussurea involucrate fruit tea is prepared from the following raw materials in parts by weight: 60-80 parts of yacon, 8-12 parts of bitter gourd powder, 20-30 parts of tartary buckwheat, 30-40 parts of burdock root, 10-15 parts of acanthopanax trifoliatus tea, 2-3 parts of tea flower powder, 10-15 parts of kelp submicron powder, 2-4 parts of grapefruit flower, 3-5 parts of roselle, 2-3 parts of lotus leaves, 1-2 parts of negundo chastetree fruit, 1-3 parts of folium ginkgo, 1-3 parts of fiveleaf gynostemma herb, 1-3 parts of bluish dogbane, 6-10 parts of matcha powder and a defined amount of black garlic nutrient solution. The saussurea involucrate fruit tea for reducing high blood pressure, high blood lipid and high blood sugar, disclosed by the invention, integrates drinking and eating functions into a whole, is sanitary and convenient, rich and balanced in nutrients and sweet and tasty in mouth feel, effectively prevents or intervenes high blood pressure, high blood lipid and high blood sugar, and has effects of enhancing the vitality of an organism, nourishing the five internal organs, reducing blood pressure, blood lipid and blood sugar, diminishing inflammation and the like, thereby recovering the functional equilibrium of the organism.

Description

technical field [0001] The invention relates to a Jiangsangao yacon fruit tea and a preparation method thereof, belonging to the technical field of food processing. Background technique [0002] Yacon is a dicotyledonous perennial herb belonging to the Asteraceae sunflower family. It is a low-calorie food. It contains a large amount of water-soluble plant fiber, rich fructooligosaccharides, 18 kinds of essential amino acids and rich minerals such as calcium and iron, which can significantly promote gastrointestinal motility. , laxative, not only can eliminate constipation, but also prevent and treat diarrhea, is the nemesis of gastrointestinal diseases; has the effect of clearing liver and detoxification, reducing fire and blood pressure, and is an effective natural health care product for preventing and treating acne, acne, and beauty Regulating blood, can lower blood sugar, blood fat and cholesterol, can prevent and treat high blood pressure, diabetes, and also have certai...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Patents(China)
IPC IPC(8): A23F3/34
Inventor 刘淑霞王君华徐琳张艳培王锐瑞宋卫东
Owner LUOHE MEDICAL COLLEGE
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products