Electronic cigarette liquid and quality detecting method thereof
An e-cigarette liquid and shredded tobacco technology, which is applied to tobacco, measuring devices, and tobacco processing, can solve difficult problems such as scientific, fair, and accurate judgment and inconsistency of e-liquid quality, and achieve harm reduction, coordination, and good chemical stability
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Embodiment 1
[0025] Take a certain brand of finished tobacco and put it into a 100 mL supercritical extraction kettle, and fill it to the position of four-fifths of the extraction kettle; 2 Fluid; adjust the extraction pressure to 300bar, the temperature is 60°C, and 95% (v / v) ethanol of 5% of the weight of the finished cut tobacco is introduced as an entrainer; after static extraction for 1 hour, dynamic extraction for 1 hour; propylene glycol is used as a receiver; After the extraction was completed, 2 mL of the extract was taken, diluted and dissolved with 10 mL of dichloromethane, filtered through a 0.45 μm microporous membrane, and then put into a chromatographic vial for gas chromatography-mass spectrometry analysis. The gas chromatography-mass spectrometry method is as follows: chromatographic column: HP-5MS (30m×0.25mm×0.25μm) capillary column; inlet temperature: 240°C; carrier gas: He, constant pressure mode 70kPa; temperature program: 50°C (keep 1min), rising to 160°C at 8°C / min ...
Embodiment 2
[0033] Take a certain brand of finished tobacco and put it into a 100 mL supercritical extraction kettle, and fill it to the position of four-fifths of the extraction kettle; 2 Fluid; adjust the extraction pressure to 400bar, temperature 80°C, pass 5% of the finished tobacco weight 95% (v / v) ethanol as entrainer; after static extraction for 1.5 hours, dynamic extraction for 1.5 hours; use propylene glycol as receiver; After the extraction was completed, 2 mL of the extract was taken, diluted and dissolved with 10 mL of dichloromethane, and detected and analyzed in the same manner as in Example 1. The resulting chromatogram was as follows: figure 2 As shown, the key chemical components and relative content of the characteristic aroma style of this brand of cut tobacco are: Ketones (2.0%), Pinane (9.8%), (1S,2E,4R,7E,11E)-2,7,11-Cembratrien-4-ol (8.2%), Eicosane (1.1%) Wait.
[0034] The e-cigarette liquid is prepared based on the supercritical extract of finished cigarette s...
Embodiment 3
[0037] A supercritical CO based on cigarette finished cut tobacco 2 The specific mass ratio of the e-cigarette oil prepared from the fluid extract is: 15% extract, 5% flavor and fragrance for tobacco; 5% deionized water, 15% glycerin, and the rest is propylene glycol.
[0038] The e-cigarette liquid was subjected to sensory evaluation and smoking, and the scores of the evaluation results are shown in Table 3. The higher the comprehensive score of sensory quality, the better the taste of the e-cigarette; as shown in Table 3, the e-cigarette liquid of the present invention has the same The sensory quality of traditional cigarettes is similar. As the content of tobacco leaf extract increases, the aroma, strength and aftertaste of electronic cigarettes tend to increase, and there is no significant change in irritation. Among them, the comprehensive score of sensory quality of electronic cigarettes prepared by the sample in Example 1 Highest.
[0039] Score Fragranc...
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