Nutrient milk powder for pregnant women and preparation method thereof
A technology of nutrition and milk powder, which is applied in the field of nutritional milk powder for pregnant women and its preparation, can solve the problem of single function of the product, and achieve the effects of easy consumption and portability, improvement of immunity, prevention and improvement of discomfort symptoms during pregnancy
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Embodiment 1
[0032] Embodiment 1: In terms of producing 1 ton of nutritional milk powder finished product for pregnant women:
[0033] The first step: Bifidobacterium animal (Bifidobacterium lactis): 0.5kg, Lactobacillus acidophilus: 0.5kg, Lactobacillus casei: 0.5kg, Lactobacillus plantarum: 0.5kg, Lactobacillus reuteri: 0.5kg, Lactobacillus rhamnosus: 0.5kg, Lactobacillus salivarius: 0.5kg, mixed directly to obtain 3.5kg of compound probiotics, set aside;
[0034] Step 2: Mix egg yolk globulin IgY: 5kg, lactoferrin: 0.7kg, chromium-enriched yeast: 1kg and compound probiotics 3.5kg directly to obtain 10.2kg of premix, set aside;
[0035] Step 3: Preparation of nutritional milk powder base powder: milk: 4400kg, calculated as dry matter 501.6kg; desalted whey powder: 250kg; skimmed milk powder: 100kg; whey protein powder: 30kg; vegetable oil: 60kg; white sugar: 54.9kg ;Compound minerals: 1kg;Compound vitamins: 2.5kg;The production method is: raw milk collection→acceptance→storage→steriliza...
Embodiment 2
[0037] Embodiment 2: In terms of producing 1 ton of nutritional milk powder finished product for pregnant women:
[0038] The first step: Bifidobacterium animal (Bifidobacterium lactis): 0.1kg, Lactobacillus acidophilus: 0.1kg, Lactobacillus casei: 0.2kg, Lactobacillus plantarum: 0.3kg, Lactobacillus reuteri: 0.7kg, Lactobacillus rhamnosus: 0.8kg, Lactobacillus salivarius: 1kg mixed directly to obtain 3.2kg of compound probiotics, set aside;
[0039]Step 2: directly mix egg yolk globulin IgY: 8kg, lactoferrin: 0.3kg, chromium-rich yeast: 0.5kg and compound probiotics 3.2kg to obtain 12kg of premix, and set aside;
[0040] The third step: preparation of nutritional milk powder base powder: skimmed milk powder: 550kg; whey protein powder: 300kg; maltodextrin: 146.5kg; compound minerals: 1kg; After accurate weighing, first pass through 60-80 mesh sieves, and then add them into the mixer according to the method of equal addition and mix evenly, and set aside;
[0041] Step 4: 12...
Embodiment 3
[0042] Embodiment 3: in terms of producing 1 ton of nutritional milk powder finished product for pregnant women:
[0043] The first step: Animal Bifidobacterium (Bifidobacterium lactis): 1kg, Lactobacillus acidophilus: 0.3kg, Lactobacillus casei: 0.4kg, Lactobacillus plantarum: 0.6kg, Lactobacillus reuteri: 0.3kg, rat Lactobacillus salivarius: 1kg, Lactobacillus salivarius: 1kg mixed directly to obtain 4.6kg of compound probiotics, set aside;
[0044] Step 2: Mix egg yolk globulin IgY: 2kg, lactoferrin: 1kg, chromium-enriched yeast: 1.5kg and compound probiotics 4.6kg directly to obtain 9.1kg of premix, set aside;
[0045] The third step: preparation of nutritional milk powder base powder: milk: 4800kg, calculated as dry matter 552kg; desalted whey powder: 244.5kg; skimmed milk powder: 80kg; whey protein powder: 20kg; vegetable oil: 50kg; white sugar: 50kg; Composite minerals: 1kg; Composite vitamins: 2.5kg; The production method is the same as in Example 1, without special r...
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