A kind of Houttuynia cordata extract and the method for using Houttuynia cordata extract to prepare herbal tea and effervescent tablet

A technology of Houttuynia cordata extract and Houttuynia cordata, which is applied in tea substitutes, food science, etc., can solve the problems of inconspicuous flavor, easy precipitation, and poor clarity of Houttuynia cordata, and achieve the goal of overcoming the bad flavor of Houttuynia cordata Obvious and stable effect

Inactive Publication Date: 2015-12-30
HUBEI ZHIJIANG LIQUOR INDUSTRY CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, the beverages made of Houttuynia cordata are not easy to be accepted by ordinary consumers due to poor clarity, easy precipitation, uncoordinated taste, and unobvious flavor of Houttuynia cordata.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] Embodiment 1: preparation Houttuynia cordata extract:

[0021] 1) Material selection: The raw materials used are Houttuynia cordata, Hubei crabapple leaves and Luo Han Guo, and the raw materials are cleaned;

[0022] 2) Heating and reflux extraction: put 2Kg Houttuynia cordata, 1Kg Luo Han Guo, and 1Kg Hubei crabapple leaves in hot water at 80-100°C for extraction, the extraction time is 1-3 hours, and the mass ratio of raw materials to water is 1:4 -12. Collect the volatile oil through the oil-water separator to obtain the extract and volatile oil, which is Houttuynia cordata extract.

Embodiment 2

[0023] Embodiment 2: preparation Houttuynia cordata extract:

[0024] 1) Material selection: The raw materials used are Houttuynia cordata, Hubei crabapple leaves and Luo Han Guo, and the raw materials are cleaned;

[0025] 2) Heating and reflux extraction: put 3Kg Houttuynia cordata, 1Kg Luo Han Guo, and 1Kg Hubei crabapple leaves in hot water at 80-100°C for extraction, the extraction time is 1-3 hours, and the mass ratio of raw materials to water is 1:4 -12. Collect the volatile oil through the oil-water separator to obtain the extract and volatile oil, which is Houttuynia cordata extract.

Embodiment 3

[0026] Embodiment 3: preparation Houttuynia cordata extract:

[0027] 1) Material selection: The raw materials used are Houttuynia cordata, Hubei crabapple leaves and Luo Han Guo, and the raw materials are cleaned;

[0028] 2) Heating and reflux extraction: put 4Kg Houttuynia cordata, 1Kg Luo Han Guo, and 1Kg Hubei crabapple leaves in hot water at 80-100°C for extraction, the extraction time is 1-3 hours, and the mass ratio of raw materials to water is 1:4 -12. Collect the volatile oil through the oil-water separator to obtain the extract and volatile oil, which is Houttuynia cordata extract.

[0029] The Houttuynia cordata in the above-mentioned Examples 1-3 is dried or fresh Houttuynia cordata whole herb or Houttuynia cordata root.

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PUM

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Abstract

The invention discloses a houttuynia extract, and a method for preparing herbal tea and effervescent tablets from the houttuynia extract. The houttuynia, Hubei begonia leaves and momordica grosvenori serving as raw materials are subjected to heating reflux extraction, and volatile oil is collected by an oil-water separator to obtain an extract and the volatile oil; the houttuynia herbal tea is prepared by performing filtration, enzymolysis and the like on the extract; the volatile oil can be prepared into the effervescent tablets. By the method for preparing the herbal tea provided by the invention, main nutritional ingredients of the houttuynia are preserved, and moreover, the problem that houttuynia herbal tea is likely to precipitate is solved by the process measures of volatile oil separation, chitosan clarification and enzymolysis. The defect that the flavor of conventional houttuynia beverage is not obvious is overcome by an inclusion process measure of the volatile oil, the drinking forms of the houttuynia herbal tea are enriched, and the drinking pleasure of customers is enhanced.

Description

technical field [0001] The invention relates to the processing of Houttuynia cordata, in particular to a Houttuynia cordata extract and a method for preparing herbal tea and effervescent tablets using the Houttuynia cordata extract. Background technique [0002] Houttuynia Cordata Thumb., also known as Houttuynia Cordata Thumb., is a whole herb of the genus Houttuynia Cordata Thumb. and is a perennial herb. Fishy smell, hence the name Houttuynia cordata. It often grows on shady hillsides, field ridges near villages, riverside streams and wetland grass. Houttuynia cordata is rich in protein, fatty carbohydrates, calcium, phosphorus, iron, VC, VP, VB1, VB6, VE, and rich dietary fiber. In addition, Houttuynia cordata also has heat-clearing, detoxifying, anti-inflammatory, antibacterial, anti Viruses, diuresis and stranguria, detumescence and excretion of glands and enhance the immune function of the body. Houttuynia cordata was officially identified as "both food and medicin...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23F3/34A23L2/395A23L2/40
Inventor 蒋红星汪鋆植谭崇尧刘前生李净张明谭光迅
Owner HUBEI ZHIJIANG LIQUOR INDUSTRY CO LTD
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