Novel method for preparing black fungus mushroom branched wood cultivars
A technology of cultivated species and black fungus, which is applied in botany equipment and methods, fertilizer mixtures, horticulture, etc., can solve the problems of affecting production, large strain damage, and susceptibility to contamination by miscellaneous bacteria, so as to improve yield and quality, High degree of anti-aging, effect of improving strain quality
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[0022] Mode 1: In this embodiment, the cultivar of shiitake mushrooms includes the following components and mass ratio: 90% of the shiitake, and 10% of auxiliary materials.
[0023] Branch wood: the stalk of Solidago canadensis, cut into (0.5-1)cm 2 ×8cm size, one end is wedge-shaped;
[0024] Components and mass ratio of auxiliary materials: 78% of broad-leaved wood chips, 20% of bran, 1% of gypsum, and 1% of sugar;
[0025] Production Method:
[0026] ①Wood treatment: Put the dry wood into a plastic woven bag, put it in a bag with 1% sucrose, 0.3% KH 2 PO 4 Soak in the solution for 8 hours, take it out, fully drain the water, and then mix with a little dry auxiliary material;
[0027] ② Preparation of auxiliary materials: Mix materials according to conventional methods, and control the water content of auxiliary materials at 55%-57%;
[0028] ③ Bagging: Use a high-pressure polyethylene bag tube with a folding width of 17cm, a length of 35cm, and a thickness of 0.05mm. F...
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