Aphrodisiac wine and preparation method thereof
An aphrodisiac wine and liquor technology, applied in the field of medicinal wine, can solve problems such as adverse effects on the body, malnutrition, physical exhaustion, etc., and achieve the effect of enhancing human immunity and reducing the "three highs".
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Embodiment 1
[0019] According to the formula of Example 1 in the following table 1, take Tianzhuhua, Qingfengteng, Epimedium, Heifuzi, Nuxemansi, Liaoshixin, Morinda officinalis, Fructus Rosa, Cynomorium cynomorium, black ant, centipede , licorice, apocynum, tribulus terrestris, hawthorn and salvia miltiorrhiza, a total of 16 Chinese medicinal materials, crushed to 100 mesh fine powder, added 55% white wine three times the total weight of Chinese medicinal materials, mixed and soaked for 9 days, filtered out the wine for later use, and then added The above-mentioned white wine with twice the total weight of Chinese herbal medicines is soaked for 7 days, the wine liquid is filtered out, and the two filtered wine liquids are combined to obtain final product.
Embodiment 2
[0021] According to the formula of Example 2 in the following table 1, take Tianzhuhua, Qingfengteng, Epimedium, Heifuzi, Nuxemansi, Liaoshixin, Morinda officinalis, Fructus Rosa, Cynomorium cynomorium, black ant, centipede , licorice, apocynum, tribulus terrestris, hawthorn and salvia miltiorrhiza, a total of 16 Chinese herbal medicines, crushed to 300 mesh fine powder, added 65% white wine five times the total weight of Chinese herbal medicines, mixed and soaked for 11 days, filtered out the wine for later use, and then added The above-mentioned white wine that is 3 times the total weight of Chinese herbal medicines is continued to soak for 9 days, the liquor is filtered out, and the two filtered liquors are combined, and honey is added to the liquor at a ratio of 5:1 by weight, shaken well, and bottled seal.
Embodiment 3
[0023] According to the formula of Example 3 in the following table 1, weigh Tianzhuhua, Qingfengteng, Epimedium, Heifuzi, Nuxebra chinensis, Liaoshixin, Morinda officinalis, Fructus Rosa, Cynomorium cynomorium, black ant, centipede , licorice, apocynum, tribulus terrestris, hawthorn and salvia miltiorrhiza, a total of 16 Chinese herbal medicines, crushed to 200 mesh fine powder, added 60-degree white wine four times the total weight of Chinese herbal medicines, mixed and soaked for 10 days, filtered out the wine for later use, and then added The above-mentioned white wine with 2.3 times the total weight of Chinese herbal medicines is continued to soak for 7 days, the liquor is filtered out, and the two filtered liquors are combined, honey is added to the liquor at a ratio of 5:1 by weight, shaken well, and bottled seal.
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