Male silk moth and sea cucumber wine and processing method thereof

Abstract

The invention relates to male silk moth and sea cucumber wine and a processing method thereof. The processing method comprises the following steps: taking sea cucumber, American ginseng, male silk moth and medlar as main raw materials; taking grain fermentation wine as wine base, adding honey, zinc gluconate, taurine, vitamin C and other nutrients as auxiliary raw materials; carrying out pretreatment and bio-enzyme hydrolysis and extraction to the raw materials so as to effectively extract active substances in the raw materials; and then provisioning and blending to process the male silk mothand sea cucumber wine. In the invention, active ingredients in the sea cucumber and the active substances in the male silk moth are fully extracted, so that the wine can be more easily absorbed by a human body, and simultaneously, the activity of the nutrient substances of the sea cucumber, the male silk moth and the mixture are maintained, so that the active substances are stabilized in a product, and the medical value, nutritional value and drinking value of the mixture of several raw materials are improved. The product has the advantages of uniform shape, stable property, rich nutrition, sour and sweet and delicious taste, convenience in drinking as well as adjustment in human body immunologic function, improvement in human body immunity, body building, aging delay and other nourishingfunctions.

Description

technical field [0001] The present invention relates to a health wine and its processing method, in particular to a kind of male wine made by extracting the active substances of sea cucumber, male silkworm moth, American ginseng and medlar by biological enzymolysis technology and extraction process, and adding other nutritional components. Moth sea cucumber wine and its processing method. Background technique [0002] As we all know, sea cucumber is one of the eight treasures and has high nutritional value. It is rich in protein, sea cucumber saponin, sea cucumber mucopolysaccharide, chondroitin sulfate, various amino acids and trace elements and other active ingredients. It can improve human immunity, Physical fitness, anti-cancer and anti-cancer effects; the male silk moth contains rich nutrients and active substances, and its male hormone content is rich, which has a significant effect on improving human immunity and enhancing sexual function; it contains rich cytochrome ...

AI Technical Summary

Problems solved by technology

In terms of processing methods, traditional sea cucumber wine is mostly made of sea cucumber wine soaking liquid as raw material. This method prevents the nutrients in sea cucumbers from being effectively extracted, reducing the medicinal value, nutritional value and drinking value of sea cucumber itself. value

At present, there is no report that the sea cucumber wine prepared by enzymatic hydrolysis and alcohol extraction can fully extract the nutrients in the sea cucumber and facilitate better absorption by the human body.