Method for extracting chymocotrypsin
A technology of chymotrypsin and pancreas, which is applied in the field of extracting chymotrypsin, can solve the problems of high cost, not easy to be widely used, and high technical requirements, and achieve the effect of saving cost, shortening time, and simple and feasible extraction and separation methods
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Embodiment 1
[0015] The present invention has the following sequential steps:
[0016] a. Take fresh bovine pancreas as the raw material, remove the fat and connective tissue, wash it with clean water, and grind it with a meat grinder.
[0017] b. Take 1 kg of minced beef pancreas and move it into a stainless steel bucket, add 4000 ml of tap water, and use 15% H 2 SO 4 The solution was adjusted to a pH value of 3.0, stirred continuously at room temperature for 24 hours, and then centrifuged at a speed of 4000 rpm for 30 minutes to obtain extract I and pancreatic residue precipitate I.
[0018] c. Pour the obtained 4000 ml of extraction solution I into the extraction solution bucket for later use, stir and wash the pancreatic residue sediment I with 2000 ml of tap water with a pH value of 3.0 for 20 minutes, and then use the speed of 4000 rpm Centrifuge for 30 minutes to obtain extract II and pancreatic residue precipitate II.
[0019] d. Pour the extraction solution II into the extracti...
Embodiment 2
[0025] The present invention has the following sequential steps:
[0026] a. Take the frozen bovine pancreas as raw material, remove the fat and connective tissue, wash it with clean water, and mince it with a meat grinder.
[0027] b. Move 2 kg of minced beef pancreas into a stainless steel bucket, add 8000 ml of tap water, and use 15% H 2 SO 4 The solution was adjusted to a pH of 3.0, stirred continuously at room temperature for 24 hours, and then centrifuged at a speed of 4000 rpm for 30 minutes to obtain the extract I and the bovine pancreas residue precipitate I.
[0028]c. Pour the obtained 8000 ml of leaching solution I into the leaching solution bucket for later use. Stir and wash the bovine pancreas residue precipitate I with 4000 ml of tap water with a pH value of 3.0 for 20 minutes, and then use 4000 rpm Centrifuge at high speed for 30 minutes to obtain extract II and bovine pancreas residue precipitate II.
[0029] d. Pour the leaching solution II into the leach...
Embodiment 3
[0035] The present invention has the following sequential steps:
[0036] a. Take fresh bovine pancreas as the raw material, remove the fat and connective tissue, wash it with clean water, and grind it with a meat grinder.
[0037] b. Move 5 kg of minced beef pancreas into a stainless steel bucket, add 20,000 ml of tap water, and use 15% H 2 SO 4 solution, which was adjusted to a pH value of 3.0, stirred continuously at room temperature for 24 hours, and then centrifuged at a speed of 4000 rpm for 30 minutes to obtain the extract I and the pancreatic residue precipitate I.
[0038] c. Pour the obtained 20,000 ml of extraction solution Ⅰ into the extraction solution bucket for later use, and stir and wash the pancreatic residue sediment Ⅰ with 10,000 ml of tap water with a pH value of 3.0 for 20 minutes, and then use a speed of 4,000 rpm Centrifuge for 30 minutes to obtain extract II and pancreatic residue precipitate II.
[0039] d. Pour the extraction solution II into the ...
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