Daphniphyllum calycinum and Polygonum hydropiper Linn dispersible tablet for gastrointestinal health and preparation method thereof
A technology of Changweikang and dispersible tablets, which is applied to medical preparations with non-active ingredients, medical preparations containing active ingredients, and pharmaceutical formulas, etc. It can solve the problems that affect the full absorption of drugs, cumbersome coating process, and poor stability. problem, to achieve the effect of rapid disintegration and dissolution, good absorption and high bioavailability
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Embodiment 1
[0096] Beef Ear Maple 4000g Spicy Polygonum 2000g
[0097] For the above two flavors, add water to decoct twice, add 8 times the amount of water for the first time, decoct for 1.5 hours, add 6 times the amount of water for the second time, decoct for 1 hour, combine the decoctions, filter, and concentrate the filtrate under reduced pressure to Thick paste, dried below 80°C, crushed into fine powder, add 24g of sodium carboxymethyl starch, 60g of cross-linked polyvinylpyrrolidone and appropriate amount of microcrystalline cellulose, mix thoroughly and then granulate, then add cross-linked polyvinylpyrrolidone 12g, 3g of magnesium stearate, 1.2g of aspartame, mixed evenly, and pressed into 1000 tablets, to obtain final product. Tablet weight 0.6g.
Embodiment 2
[0099] Beef Ear Maple 4000g Spicy Polygonum 2000g
[0100] For the above two flavors, add water to decoct twice, add 6 times the amount of water for the first time, decoct for 1.5 hours, add 4 times the amount of water for the second time, decoct for 1 hour, combine the decoctions, filter, and concentrate the filtrate under reduced pressure to Thick paste, dry below 80°C, crush into fine powder, add 24g of sodium carboxymethyl starch, 72g of cross-linked polyvinylpyrrolidone, 1.2g of aspartame and appropriate amount of starch, mix well and granulate, then add hard Magnesium acetate 1.5g, mix well, press into 1000 tablets, and get it. Tablet weight 0.6g.
Embodiment 3
[0102] Beef Ear Maple 4000g Spicy Polygonum 2000g
[0103] For the above two flavors, add water to decoct twice, add 10 times the amount of water for the first time, decoct for 1.5 hours, add 6 times the amount of water for the second time, decoct for 1 hour, combine the decoctions, filter, and concentrate the filtrate under reduced pressure to Thick paste, dried below 80°C, crushed into fine powder, weighing about 378g; add 24g of sodium carboxymethyl starch, 60g of cross-linked polyvinylpyrrolidone and appropriate amount of microcrystalline cellulose, mix well and granulate, then add cross-linked 12g of polyvinylpyrrolidone, 3.2g of micro-powdered silica gel, 1.5g of betaine, mix well, press into 1000 tablets, and obtain. Tablet weight 0.6g.
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