Preparation of high-purity animals cartilaginous collagen polypeptides
A collagen polypeptide, high-purity technology, applied in the direction of animal protein processing, etc., can solve the problems of deep color, affecting digestibility, strong fishy smell, etc., and achieve the effect of simple process, excellent product quality and good chemical properties
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Embodiment 1
[0013] Embodiment 1: Shark cartilage collagen powder is first prepared with distilled water and is 20% aqueous solution by weight and is placed in the extraction tank. After the solution is clarified, n-hexane is added according to the weight percentage of 50% of the solution, stirred for 1 hour, and allowed to stand Extract for 6-8 hours; pass the lower layer solution through Sephadex G-10 gel chromatography column, elute with distilled water and collect the eluate; The weight percent ratio of adding mixed enzyme, the weight ratio of its mixed enzyme is collagenase: Bacillus subtilis 1.398 neutral protease: Aspergillus terreus 3.942 protease=1: 2: 1; Enzyme digestion 2-4 hour under constant stirring, After enzymatic digestion, add powdered activated carbon according to the weight percentage of 6% cartilage collagen powder, stir and decolorize at 45-51°C for 0.5 hours, filter, vacuum concentrate, and then spray dry to obtain colorless, odorless, fat-free , low-salt and high-pu...
Embodiment 2
[0014] Embodiment 2: Collagen powder obtained after extracting chondroitin sulfate from pig nasal bone is used as raw material, the steps and method are the same as in Example 1, and the organic solvent is selected as petroleum ether to obtain a product of the same quality.
Embodiment 3
[0015] Embodiment 3: Collagen powder obtained after extracting chondroitin sulfate from bovine cartilage is used as raw material, adopts the process and conditions of embodiment 1, and selects the organic solvent as ether to obtain a product of the same quality.
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