Plasticized polyolefin compositions

Abstract

The present invention relates to a composition comprising 1) from 1 to 98 weight % of a first propylene polymer having a melting point of 100° C. or more, 2) from 5 to 98 weight % of a second propylene polymer having a heat of fusion of 70 J / g or less and a tacticity index of 75% or more, 3) from 0.5 to 75 weight % of a non-functionalized plasticizer (“NFP”) having a viscosity index of 120 or more, based upon the weight of the first polymer, second polymer, and the NFP, and articles therefrom

Description

PRIORITY CLAIM [0001] This application claims the benefit of 60 / 637,429, filed Dec. 17, 2004; 60 / 655,612, filed Feb. 22, 2005 and 60 / 655,310, filed Feb. 22, 2005.FIELD OF THE INVENTION [0002] The present invention relates to soft polyolefin compositions exhibiting a good balance of mechanical, optical and elastic properties. More particularly, the present invention relates to semicrystalline polypropylene compositions comprising a high-melting propylene homopolymer or copolymer, a low-crystallinity propylene homopolymer or copolymer, and a non-functionalized plasticizer; and articles made from such compositions. BACKGROUND OF THE INVENTION [0003] Polyolefins are useful in any number of everyday articles. For many of these applications, including films and fibers, flexibility and softness combined with retention of properties at high end-use temperatures (“thermal resistance”) are desirable attributes. Semicrystalline polyolefins are used in such applications because they are thermop...

AI Technical Summary

Benefits of technology

This patent is about a composition made of high-melting propylene polymers, low-crystallinity propylene polymers, and non-functionalized plasticizers. The composition has improved balance of thermal resistance, softness, toughness, and elasticity. The non-functionalized plasticizer can be made of polyalphaolefin oligomers, C20 to C1500 linear and / or branched paraffins, or linear and / or branched paraffins produced by a Gas-to-Liquids process. The technical effect of this invention is to provide a composition with improved properties that can be used in various applications.

Problems solved by technology

However, one drawback to such polyolefins, especially propylene-rich ones, is their high hardness and stiffness which makes then unsuitable for applications requiring a soft touch.

Another drawback to propylene-rich polyolefins is their relatively high glass transition temperature, which is detrimental to toughness, particularly low temperature toughness and impact resistance, that is often critical to applications that involve structural parts fabricated by molding or extrusion techniques.

This, however, leads to hazy optical properties.

In addition, these compositions, while exhibiting soft touch, do not exhibit any elastic properties such as good compression set and elastic recovery after high strains.

This characteristic makes these polyolefins incapable of use in a wide variety of applications where softness and elasticity are required along with good thermal resistance.

However, this results in reduced melting points, and therefore lower thermal resistance and possibly poor pellet quality.

However, both approaches can have detrimental effects on the final physical properties of the polyolefin article due to the presence of low molecular weight polymer.

However, use of these additive compounds typically does not preserve the optical properties (e.g., color and / or transparency) or low odor of the polyolefin, among other things.

The melting point of the polyolefin is also typically not preserved, which reduces the softening point and upper use temperature of the composition.

), which results in little or no improvement in low temperature properties or impact toughness of the polyolefin, especially when the glass transition temperature is not lowered.

Unfortunately, this often leads to other problems.

For example, all or some of the additive can migrate to a surface and evaporate at an unacceptably high rate, which results in deterioration of properties over time.

), the compound can cause smoking and be lost to the atmosphere during melt processing.

It can also leach out of the polyolefin and impair food, clothing, and other articles that are in contact with the final article made from the polyolefin composition.

It can also cause problems with tackiness or other surface properties of the final article.

Another shortcoming of typical additive compounds is that they often contain a high (greater than 5 wt %) degree of functionality due to carbon unsaturation and / or heteroatoms, which tends to make them reactive, thermally unstable, and / or incompatible with polyolefins, among other things.

Mineral oils, in particular, consist of thousands of different compounds, many of which are undesirable for use in polyolefins due to molecular weight or chemical composition.

Under moderate to high temperatures these compounds can volatilize and oxidize, even with the addition of oxidation inhibitors.

They can also lead to problems during melt processing and fabrication steps, including degradation of molecular weight, cross-linking, or discoloration.

They may also impart an undesirable odor.

These attributes of common additive compounds like mineral oils limit the performance of the final polyolefin composition, and therefore its usefulness in many applications.

As a result, they are not highly desirable for use as modifiers for semicrystalline polyolefins.

However, it has been taught that addition of aliphatic or paraffinic compounds impairs the properties of polyolefins, and is thus not recommended; see, e.g., CHEMICAL ADDITIVES FOR PLASTICS INDUSTRY (1987, Radian Corp., Noyes Data Corporation, NJ), p.

However, none of these disclosed compositions speak to a balance of good thermal resistance, softness, toughness and / or elasticity; more specifically, none speak to elasticity as measured by compression or tension set.

They are the least expensive to produce and currently account for the bulk of the “conventional” basestocks.

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