Apparatus and process for purifying peach aldehyde by decompressing batch rectifying

A peach aldehyde and rectification technology, which is applied in the field of separation and purification of synthetic peach aldehyde, can solve the problems of damage and purity of only 97wt%, and achieve the effects of simple operation process, small liquid film thickness and high evaporation efficiency

Inactive Publication Date: 2006-05-10
TIANJIN UNIV
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  • Abstract
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Problems solved by technology

At present, the method of separating and purifying peach aldehyde is to adopt the conventional batch rectification method, which is simple and easy to operate and requires less investment; but the normal pressure boiling point of peach aldehyde is 297.0°C, which is relatively high and has certain heat sensitivity, so it is easy to adopt conventional rectification methods damage it to a certain extent
Because peach aldehyde is an intermediate component in the synthetic crude product, its light and heavy impurities need to be removed from the crude product respectively. The current method for rectifying and purifying peach aldehyde can only reach 97% by weight

Method used

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  • Apparatus and process for purifying peach aldehyde by decompressing batch rectifying

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Embodiment Construction

[0014] (1) add 150ml peach aldehyde crude product in the batch rectification tower (tower height 1 meter, built-in high-efficiency stainless steel wire mesh filler) still of 0.45 in aspect ratio, the content of active ingredient peach aldehyde is 66.77wt% in the crude product, wherein ratio The light impurity content of peach aldehyde is 17.90wt%, and the content of impurities heavier than peach aldehyde is 15.33wt%.

[0015] (2) Adjust the temperature of the voltage-regulating electric heating mantle to rise to 95°C at a constant speed. When liquid droplets appear on the top of the tower, perform a total reflux operation for about 40 minutes to enrich the light components at the top of the tower. At this time, the temperature at the top of the tower, The temperature at the bottom of the tower keeps rising.

[0016] (3) Then adjust the reflux ratio to 12, extract light impurities from the top of the tower, and operate for about 50 minutes. At this time, the temperature of the ...

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Abstract

The invention discloses a device and process for purifying peach aldehyde by intermittent rectification under reduced pressure, which belongs to the separation and purification technology for synthesizing peach aldehyde. The device consists of a rectification tower, a condenser, a reflux tank, a surge tank, a vacuum pump, and a storage tank. The tower is equipped with high-efficiency packing. It is characterized in that the still of the rectification tower is a jacket column with a height-to-diameter ratio of 0.6 to 0.3. tube heater. The device is used to carry out the process of purifying peach aldehyde by intermittent distillation under reduced pressure. The pressure at the top of the tower is 133.3Pa ~ 1333Pa, and the temperature of the bottom of the tower is 150 ~ 180°C. Peach aldehyde with light components and qualified purity. The invention has the advantages that the tower kettle has the characteristics of small liquid film thickness, high evaporation efficiency, large heat transfer coefficient and short material residence time, the operation process of the tower is simple, and the product purity can reach more than 99 wt%.

Description

technical field [0001] The invention relates to a device and process for purifying peach aldehyde by intermittent rectification under reduced pressure, which belongs to the separation and purification technology for synthesizing peach aldehyde. Background technique [0002] Peach aldehyde is an aromatic substance with a slight peach fragrance. It can be widely used as a flavor raw material in various milky and fruity food flavor formulas, and can also be used in daily cosmetics; the patent US6737396 introduces Application of peach aldehyde in fragrance setting agent; Patent US5814325, CN1465244 has also reported the application of peach aldehyde in the production of insecticide and rodenticide. The chemical name of peach aldehyde is α-heptyl-γ-butyrolactone, which is mostly obtained by synthetic methods. Patent US5665696 reports that peach aldehyde can be prepared by addition reaction of tetrahydrofuran. At present, the method for separating and purifying peach aldehyde is ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): C07D307/33C07D307/06C11B9/00B01D3/14
Inventor 许松林应安国向爱双王淑华郑弢徐世民
Owner TIANJIN UNIV
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