Method for evaluating quality of pinellia ternate and Pinellia yaoluopingensis based on organic acid
A technology of organic acid and pinellia, which is applied in the direction of measuring devices, instruments, scientific instruments, etc., and can solve the problem of inability to analyze the types of organic acid components
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Embodiment 1
[0031] Example 1: Extraction and Detection of Organic Acid Components of Pinellia Pinellia and Yaoluoping Pinellia
[0032] 1. Instruments and reagents
[0033] (1) Instruments: ultra-high performance liquid chromatography UPLC (SHIMADZU Nexera X2) and tandem mass spectrometer MS / MS (Applied Biosystems 4500QTRAP), high-speed universal pulverizer.
[0034] (2) Reagents: The tubers of Pinellia and Yaoluoping Pinellia were provided by the School of Life Sciences, Hefei Normal University. Ethanol, acetonitrile, formic acid and ethyl acetate were of chromatographic grade, and other reagents were of analytical grade.
[0035] 2. Material pretreatment
[0036] Freshly collected Pinellia tubers and Pinellia tubers of Yaoluoping were washed with clean water, sliced, dried in an oven at 105°C for 15 minutes, and then dried at 60°C until constant weight (48h). Subsequently, after grinding into powder with a high-speed universal pulverizer, pass through a 60-mesh sieve.
[0037] 3. Extra...
Embodiment 2
[0057] Example 2: Screening of Different Organic Acid Components of Pinellia and Yaoluoping Pinellia
[0058] 1. Quantitative analysis of organic acid components
[0059] Using the software Analyst 1.6.3 to process the mass spectrometry data, obtain the total ion chromatogram (TIC) of the metabolites of Pinellia and Yaoluoping Pinellia. The characteristic ions of each substance were screened out by a triple quadrupole, and the chromatographic peaks were integrated and corrected with MultiaQuant software to complete the quantitative analysis of organic acid components.
[0060] 2. Screening of differential organic acid components
[0061] Comparing the chromatographic peak integration (peak area) of different organic acid components of Pinellia and Pinellia yaoluoping, the components with a difference of more than 2 times or less than 0.5 times are the screened differential organic acid components.
[0062] Depend on figure 1 and figure 2 It can be seen that the peak shape...
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