Ginseng and gynura procumbens tea and preparation method thereof

A technology of ginseng chrysanthemum and flat lying chrysanthemum notoginseng, applied in the field of ginseng chrysanthemum notoginseng tea and its preparation, can solve the problems of short storage time, single function of food, lack of analysis of mechanism of action, etc., and achieve the effect of long storage time

Inactive Publication Date: 2019-02-12
成都四海生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, although there are some medicines and foods for preventing and treating chronic fatigue on the market, there are some shortcomings: 1) The existing traditional Chinese medicines and chemical drugs may produce toxic and side effects, and there will be rebound; Inconvenient, lack of corresponding mechanism analysis; 3) short storage time

Method used

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  • Ginseng and gynura procumbens tea and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] A ginseng chrysanthemum notoginseng tea comprises the following raw materials in parts by weight: 20 parts of flat lying chrysanthemum notoginseng, 20 parts of ginseng, 15 parts of burdock, 15 parts of hawthorn and 5 parts of lotus leaf.

[0024] The functions of each component are:

[0025] 1) Flat lying chrysanthemum notoginseng: heat-clearing and detoxifying, anti-virus; calming the nerves and helping sleep, assisting in lowering blood sugar, fat and blood pressure;

[0026] 2) Ginseng: tonify vital energy, restore pulse and solidify, nourish spleen and lung, promote body fluid and quench thirst, soothe nerves and improve intelligence;

[0027] 3) Burdock: lowering blood sugar, blood pressure, blood lipids, treating insomnia;

[0028] 4) Hawthorn: Digests food and invigorates the stomach, promotes qi and dispels blood stasis, removes turbidity and lowers fat;

[0029] 5) Lotus leaf: clears heat and dampness, raises hair and clears yang, cools blood and stops bleedi...

Embodiment 2

[0037] A ginseng chrysanthemum notoginseng tea comprises the following raw materials in parts by weight: 30 parts of flat lying chrysanthemum notoginseng, 30 parts of ginseng, 25 parts of burdock, 25 parts of hawthorn and 15 parts of lotus leaf.

[0038] A kind of preparation method of ginseng chrysanthemum notoginseng tea, please refer to figure 1 , including the following steps:

[0039] 1) Picking: Weigh the flat lying chrysanthemum notoginseng, ginseng, burdock, hawthorn and lotus leaves, and remove impurities in the materials through the gold detector and manual picking;

[0040] 2) Chopping: Slicing Chrysanthemum notoginseng, ginseng, burdock, hawthorn and lotus leaves with a slicer, the slice thickness is 3mm;

[0041] 3) Drying: Use a dryer to evaporate part of the water in the flat lying chrysanthemum notoginseng, ginseng, burdock, hawthorn and lotus leaves at a temperature of 75°C. The evaporation time is 40 minutes, and the water is kept at 12%, creating conditions...

Embodiment 3

[0045] A ginseng chrysanthemum notoginseng tea comprises the following raw materials in parts by weight: 25 parts of flat lying chrysanthemum notoginseng, 25 parts of ginseng, 20 parts of burdock, 20 parts of hawthorn and 10 parts of lotus leaf.

[0046] A kind of preparation method of ginseng chrysanthemum notoginseng tea, please refer to figure 1 , including the following steps:

[0047] 1) Picking: Weigh the flat lying chrysanthemum notoginseng, ginseng, burdock, hawthorn and lotus leaves, and remove impurities in the materials through the gold detector and manual picking;

[0048] 2) Chopping: Slicing Chrysanthemum notoginseng, ginseng, burdock, hawthorn and lotus leaves with a slicer, the slice thickness is 3mm;

[0049] 3) Drying: Use a dryer to evaporate part of the water in the flat lying chrysanthemum notoginseng, ginseng, burdock, hawthorn and lotus leaves at a temperature of 70 ° C. The evaporation time is 35 minutes, and the water is kept at 10%, creating conditio...

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Abstract

The invention relates to the field of flower tea, in particular to ginseng and gynura procumbens tea. The ginseng and gynura procumbens tea is prepared from the following raw materials in parts by weight: 20-30 parts of gynura procumbens, 20-30 parts of ginseng, 15-25 parts of radix bardanae, 15-25 parts of fructus crataegi and 5-15 parts of a lotus leaf. The invention further discloses a preparation method of the ginseng and gynura procumbens tea, after picking, chopping and drying, mixing, blending and packing are conducted according to a certain ratio, and thus a substitutional tea productdrank through a brewing method is obtained. The ginseng and gynura procumbens tea is a pure natural medicinal and edible plant combination capable of relieving the sub-health states of fatigue, palpitation, neurolysis, dysphoria, insomnia, distention, diarrhea, inappetence and the like, the storage time is long, hormones and chemical synthesis drugs are not contained, incompatibility is avoided, the ginseng and gynura procumbens tea is proved to be effective through experimental research, and no toxic and side effect is found.

Description

technical field [0001] The invention relates to the field of scented tea, in particular to a ginseng, chrysanthemum, notoginseng tea and a preparation method thereof. Background technique [0002] The pace of people's life is accelerating, and the pressure of work and life is increasing. Many people have sub-health conditions, such as fatigue, palpitations, mental fatigue, irritability, insomnia, fullness and diarrhea, and loss of appetite. [0003] At present, although there are some medicines and foods for the prevention and treatment of chronic fatigue on the market, there are some shortcomings: 1) The existing traditional Chinese medicines and chemical drugs may produce toxic and side effects, and there will be rebound; Inconvenient, lack of corresponding mechanism analysis; 3) short storage time. [0004] Therefore, for above present situation, urgently need to develop a kind of ginseng chrysanthemum notoginseng tea and preparation method thereof, to overcome the defic...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/734A61K9/20A61P39/00A23F3/34
CPCA61K36/28A23F3/34A61K9/0056A61K9/20A61K36/258A61K36/62A61K36/734A61P39/00A61K2300/00
Inventor 李建平傅保华
Owner 成都四海生物科技有限公司
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