Nutrition powder with taste of stopping vomiting for tumor patients
A tumor patient, nutritional powder technology, applied in the application, the function of food ingredients, protein-containing food ingredients, etc., can solve problems such as poor taste, inappropriate energy supply, aggravation of anorexia, nausea, vomiting, etc.
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Embodiment 1
[0039] Every 100g of anti-emetic nutritional powder suitable for tumor patients contains 10g of whey protein, 16g of deep-sea fish oligopeptide, 19g of soybean oil, 2g of caprylic glyceride, 3g of hydrogenated vegetable oil, 37g of maltodextrin, and soybean dietary fiber 4g, fructooligosaccharide 1g, polydextrose 1g, vitamin A 0.5×10 -3 gRE, vitamin B 1 0.9×10 -3 g, vitamin B 2 0.9×10 -3 g, vitamin B 3 0.009g, vitamin B 5 0.019g, vitamin B 6 0.9×10 -3 g, vitamin B 9 80×10 -6 g, vitamin B 12 1×10 -6 g, Vitamin C 0.08g, Vitamin D 3×10 -6 g, vitamin E 0.025g α-TE, sodium caseinate 1g, magnesium chloride 0.2g, ferrous sulfate 10×10 -3 g, zinc sulfate 10×10 -3 g, lecithin 0.12g, L-glutamine 0.1g, L-arginine 0.07g, L-carnitine 0.06g, taurine 0.06g, omega-3 fatty acid 0.06g, nucleotide 0.01g, The amount is coconut flour; the omega-3 fatty acid includes DHA0.04g, and the balance is EPA and α-linolenic acid.
[0040] This embodiment contains 8 kinds of amino acids, fatty...
Embodiment 2
[0048] Every 100g of anti-emetic nutritional powder suitable for tumor patients contains 8g of whey protein, 16g of deep-sea fish oligopeptide, 15g of soybean oil, 7g of caprylic glyceride, 1g of hydrogenated vegetable oil, 40g of maltodextrin, and soybean dietary fiber 2g, fructooligosaccharide 2g, polydextrose 1g, vitamin A 0.4×10 -3 g RE, vitamin B 1 0.5×10 -3 g, vitamin B 2 0.6×10 -3 g, vitamin B 3 0.004g, vitamin B 5 0.01g, Vitamin B 6 0.7×10 -3 g, vitamin B 9 40×10 -6 g, vitamin B 12 0.8×10 -6 g, Vitamin C 0.04g, Vitamin D 1×10 -6 g, vitamin E 0.02g α-TE, milk mineral salt 0.5g sodium caseinate 0.5g, magnesium chloride 0.12g, ferrous sulfate 5×10 -3 g, zinc sulfate 6×10 -3 g, lecithin 0.08g, L-glutamine 0.08g, L-arginine 0.05g, L-carnitine 0.05g, taurine 0.05g, DHA 0.04g, ginger powder 0.3g, nucleotide 0.01g The balance is coconut flour.
[0049] This embodiment is done mouthfeel evaluation experiment:
[0050] Taste evaluation volunteers: 30 people...
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