Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Hump fat hand cream with skin moisturizing and crack preventing effects and preparation method thereof

A technology of hand cream and hump fat, which is applied in the preparation of skin care, oil/fat refining, and fat production, etc. It can solve the problems of animal oil waste, backward processing technology, and low deep processing rate of animal oil.

Active Publication Date: 2018-08-24
内蒙古天驼生物科技有限公司
View PDF7 Cites 3 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Due to the backward processing technology, the deep processing rate of animal fat is very low, resulting in a large amount of animal fat being wasted every year in our country

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Hump fat hand cream with skin moisturizing and crack preventing effects and preparation method thereof
  • Hump fat hand cream with skin moisturizing and crack preventing effects and preparation method thereof
  • Hump fat hand cream with skin moisturizing and crack preventing effects and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0092] Embodiment 1: Preparation of moisturizing and anti-cracking hand cream of the present invention

[0093] The implementation steps of this embodiment are as follows:

[0094] A. Preparation of oil phase mixture

[0095] 8 parts by weight of hump fat, 1.5 parts by weight of lanolin, 2.0 parts by weight of glyceryl monostearate emulsifier, 2.8 parts by weight of polydimethylsiloxane emollient, 3.0 parts by weight of glycerin humectant and 0.08 parts by weight of iso Thiazolidinone preservatives were mixed and stirred at a temperature of 75°C until all these raw materials were dissolved to obtain the oil phase mixture;

[0096] Wherein hump fat is prepared according to the following method:

[0097] Add the minced camel hump subcutaneous fat to a boiling tank with a stirring device, boil it in water for 6 hours according to the weight ratio of hump hump subcutaneous fat to water 1:3, and obtain crude camel hump fat. Drain the water phase, and add a concentration of 10% N...

Embodiment 2

[0105] Embodiment 2: Preparation of moisturizing and anti-cracking hand cream of the present invention

[0106] The implementation steps of this embodiment are as follows:

[0107] A. Preparation of oil phase mixture

[0108] 4 parts by weight of hump fat, 0.8 parts by weight of lanolin, 2.5 parts by weight of emulsifier (1 part by weight of glyceryl monostearate+0.7 parts by weight of Tween 80+0.8 parts by weight of Span 80), 3.6 parts by weight of emollient (0.8 parts by weight of polydimethylsiloxane+0.4 parts by weight of ethylhexylglycerin+0.6 parts by weight of cetyl alcohol+1.8 parts by weight of jojoba oil), 3.6 parts by weight of humectants (1.0 parts by weight of glycerin+1.2 parts by weight of propylene glycol +0.4 parts by weight of hyaluronic acid+0.6 parts by weight of petrolatum+0.4 parts by weight of caprylic acid / capric triglyceride) and 0.10 parts by weight of preservatives (0.2 parts by weight of isothiazolidinone+0.1 parts by weight of phenoxyethanol+0.3 p...

Embodiment 3

[0117] Embodiment 3: Preparation of moisturizing and anti-cracking hand cream of the present invention

[0118] The implementation steps of this embodiment are as follows:

[0119] A. Preparation of oil phase mixture

[0120] 10 parts by weight of hump fat, 0.1 parts by weight of lanolin, 1.0 parts by weight of emulsifier (0.2 parts by weight of glyceryl monostearate+0.5 parts by weight of Tween 80+0.3 parts by weight of Span 80), 2.0 parts by weight of emollient (0.5 parts by weight of polydimethylsiloxane+0.8 parts by weight of ethylhexylglycerin+0.7 parts by weight of cetyl alcohol), 0.8 parts by weight of humectants (0.2 parts by weight of propylene glycol+0.3 parts by weight of hyaluronic acid+0.3 parts by weight of petrolatum ) mixed with 0.06 parts by weight of antiseptic (0.2 parts by weight of phenoxyethanol+0.2 parts by weight of methylparaben+0.2 parts by weight of propylparaben), and stirred at a temperature of 80°C until all these raw materials were dissolved to ...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention relates to hump fat hand cream with skin moisturizing and crack preventing effects and a preparation method thereof. The skin moisturizing and crack preventing hand cream is prepared from the ingredients of camel oil, wool fat, an emulsifier, a skin moisturizing agent, a wetting agent, a preservative, a thickening agent, essence and the like. The skin moisturizing and crack preventing hand cream disclosed by the invention has the advantages of light yellow and bright cream body color, fine texture, no stimulation to the skin, attractive appearance, appropriate viscosity, fine, smooth and even cream body, good spreadability and very good effects of nourishing, moisturizing and the like. After the hump fat hand cream is painted, the skin is glossy, moistened and very fine and smooth.

Description

【Technical field】 [0001] The invention belongs to the technical field of cosmetics. More specifically, the present invention relates to a hump fat hand cream with moisturizing and anti-cracking effects, and also relates to a preparation method of the hump fat hand cream with moisturizing and anti-cracking effects. 【Background technique】 [0002] Some studies have found that with the diversification of life elements, the development of the beauty product market and the changing consumer psychology, natural, pollution-free and multi-functional cosmetics have become the main development trend of beauty products. According to the "Compendium of Materia Medica", camel hump fat has the effects of treating obstinate numbness and coquettish, malignant sores, swollen muscles, and muscle stiffness. Hump ​​fat is mainly derived from hump fat, which is obtained by boiling, dissolving and purifying hump fat. Therefore, it is of great significance to utilize camel hump fat to develop mo...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A61K8/92A61Q19/00C11B1/14C11B3/00
CPCA61K8/925A61Q19/00C11B1/14C11B3/001
Inventor 吉日木图姜小仙海勒肖宇辰
Owner 内蒙古天驼生物科技有限公司
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products