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Creep feed for enhancing immunity of piglets and preparation method and application thereof

A technology of teaching materials and immunity, applied to bacteria used in food preparation, application, animal feed, etc., can solve the problems of expensive medicinal materials, poor practicability, and complicated formulas, and achieve low price and good palatability , high benefit effect

Inactive Publication Date: 2018-06-01
FUJIAN AONONG BIOLOGICAL TECH GRP CO LTD +2
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, most of the traditional Chinese medicine feed additives have complex formulas, some medicinal materials are expensive, and the practicability is not strong

Method used

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  • Creep feed for enhancing immunity of piglets and preparation method and application thereof
  • Creep feed for enhancing immunity of piglets and preparation method and application thereof

Examples

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preparation example Construction

[0020] The preparation method of the creep feed for enhancing the immunity of piglets in the embodiment of the present invention comprises the following steps: fermenting the purslane grass, and then mixing it with the basic creep feed. Preferably, the fermented purslane grass is mixed with the basic creep material in a weight ratio of (2:98)-(6:94). Under this ratio, the combination of purslane grass and basic creep feed has the best effect, and the effect of improving the immunity of piglets is obvious.

[0021] Purslane is a common wild vegetable that grows in the fields. It has been used in my country for thousands of years. It is one of the 78 wild plants with the same source of medicine and food as stipulated by the Ministry of Health. Purslane is rich in nutrients, especially the inorganic elements calcium, magnesium, and potassium, and the organic trace substances iron, manganese, zinc, and selenium are relatively high. Moreover, purslane is also rich in active ingred...

Embodiment 1

[0045] The fermented bacteria were inoculated on the purslane grass according to the inoculum amount of 0.6 wt%, and fermented for 7 days under the conditions of 28° C. and a pH value of 4.8 to obtain the fermented purslane grass. During the fermentation process, 2wt% and 60wt% sucrose and water were added. Among them, the fermentation bacteria include yeast and lactobacillus with a weight ratio of 3:4, and the number of live bacteria of the two fermentation bacteria is 10 billion / g.

[0046] Mix the fermented purslane and basic creep feed at a weight ratio of 2:98 to obtain a creep feed that enhances the immunity of piglets.

[0047] Among them, the basic creep feed contains corn, whey powder, soybean meal, Fish meal, sucrose, full fat soybeans, soybean oil, stone powder, dibasic calcium phosphate, amino acids, organic trace substances, salt, multidimensional substances, choline, acidulants and flavoring agents.

[0048] Corn includes common corn and puffed corn with a weig...

Embodiment 2

[0052] According to the inoculum amount of 1 wt%, the fermented bacteria are inoculated on the purslane grass, and fermented at 32°C and the pH value is 5.2 for 5 days to obtain the fermented purslane grass. During fermentation, 3wt% and 65wt% sucrose and water were added. Among them, the fermentation bacteria include yeast and lactobacillus with a weight ratio of 3:10, and the viable counts of the two fermentation bacteria are 10 billion / g and 12 billion / g, respectively.

[0053] Mix the fermented purslane and basic creep feed at a weight ratio of 6:94 to obtain a creep feed that enhances the immunity of piglets.

[0054] The basic creep feed contains corn, whey powder, soybean meal, fish meal, Sucrose, full fat soybeans, soybean oil, stone powder, dibasic calcium phosphate, amino acids, organic trace substances, salt, multivitamins, choline, acidulants and flavoring agents.

[0055] Corn includes common corn and puffed corn with a weight ratio of 42:20, and soybean meal in...

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Abstract

The present invention relates to a creep feed for enhancing immunity of piglets and a preparation method and an application thereof, and belongs to the field of feeds. The preparation method comprisesfermenting herba portulacae and then mixing a basic creep feed. The basic creep feed comprises corn, whey powder, soybean meal, fish meal, sucrose, whole fat soybeans, soybean oil, stone powder, calcium hydrogen phosphate, amino acids, organic trace substances, salt, multi-vitamins, choline, an acidifying agent and a flavoring agent. The preparation method is simple and easy to operate, and can release herba portulacae polysaccharides in the herba portulacae. The prepared creep feed by using the preparation method is cheap in price, low in costs, and high in efficiency, can significantly improve indexes of immune organs of the piglets after being used in feeding the piglets, enhances immunity of the piglets, reduces diarrhea of the weaned piglets, and improves immunity levels of the piglets.

Description

technical field [0001] The invention relates to the field of feed, and in particular to a creep feed for enhancing piglet immunity, a preparation method and application thereof. Background technique [0002] At present, pig raising technology is developing rapidly. In order to maximize the benefits of sows, piglets are weaned earlier and earlier. However, premature weaning leads to incomplete development of piglet immune organs, lack of self-resistance, and intensive The pressure of external diseases in the breeding of piglets is high, resulting in frequent diarrhea of ​​weaned piglets after weaning, and the immune effect of vaccines is not up to the ideal level. The pressure of disease outbreaks is high, which poses a great threat to pig production. [0003] The extensive use of antibiotics in the past has led to the emergence of a large number of drug-resistant bacteria, which seriously endangers human health. With the advancement of antibiotic-free feed, the difficulty o...

Claims

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Application Information

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IPC IPC(8): A23K50/30A23K50/60A23K10/30A23K10/12A23K10/28A23K10/37A23K10/22A23K20/163A23K20/158A23K20/20A23K20/26A23K20/142A23K20/174A23K20/105
CPCA23K10/12A23K10/22A23K10/28A23K10/30A23K10/37A23K20/105A23K20/142A23K20/158A23K20/163A23K20/174A23K20/26A23K20/30A23K50/30A23K50/60A23V2400/11Y02P60/87
Inventor 刘娴庄祥玲沈俊杰吴有林肖俊峰饶渊傅心锋刘国梁
Owner FUJIAN AONONG BIOLOGICAL TECH GRP CO LTD
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