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Stick type summer culture method for shiitake mushrooms and rapid inoculator

A cultivation method and the technology of an inoculator, which are applied in mushroom cultivation, cultivation, plant cultivation, etc., can solve problems such as difficulty in differentiation of shiitake mushroom primordium, complicated management of germination period, and influence on smooth fruiting, so as to improve the quality of inoculation and improve the quality of inoculation. Efficiency, the effect of shortening the time of color change

Active Publication Date: 2018-04-06
日照市经济作物站
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

If the bag is removed too early, it will not be easy to change color, if it is too late, the mycelia will age, and yellow water will often appear, which will easily cause contamination by bacteria, or thicken the bacterial film, making it difficult to differentiate the primordia of shiitake mushrooms and affect the smooth fruiting
[0004] The quality and growth of shiitake mushrooms are affected by more complex factors such as the setting of culture medium, inoculation, and culture conditions, especially for the color change step, which has a great impact on the quality and yield of shiitake mushrooms. In high-temperature seasons, the temperature is often higher than the optimum temperature for mycelium growth (24°C-27°C), so the management of the germination period is more complicated

Method used

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  • Stick type summer culture method for shiitake mushrooms and rapid inoculator

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Experimental program
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Effect test

Embodiment 1

[0037] Embodiment 1 mushroom stick type summer cultivation method

[0038] A kind of mushroom stick type summer cultivation method, the steps are as follows:

[0039] (1) The preparation steps of the culture medium: 20% tea tree branch and leaf waste scraps, 10% mulberry wood chips, 33.5% fruit sawdust, 1% cornmeal, 26% cottonseed husks, 2% sweet potato seedlings, 3% rice husks, 2% gypsum, over Calcium phosphate 0.5%, urea 0.5%, sugar 1%, magnesium sulfate 0.5%, mix all kinds of raw materials, seal and ferment for 5d~8d, make the water content of the medium 52%~58%, pH value 5.5~ 6.0, the preparation of the culture medium is completed; the waste tea tree branches and leaves are discarded branches and leaves of pruned tea trees, which are crushed to 100-200 mesh;

[0040] (2) Bagging and sterilization steps: bag the culture medium prepared in step (1), and then sterilize it at 130°C for 1.5h, then cool down to 95°C for 20h, and then cool to room temperature , the sterilizatio...

Embodiment 2

[0048] In the step (2), pack the culture medium prepared in the step (1) into bags, and then sterilize it at 125°C for 1 hour, then lower the temperature to 100°C and keep it for 20 hours, then cool to room temperature, and sterilize. Bacteria is complete.

[0049] All the other technical features are the same as in Embodiment 1.

Embodiment 3

[0051] In the step (4), the step of cultivating mycelia: put the three inoculated fungus bags in a triangular shape in a row, discharge the inoculation holes toward the side, leave a walkway between the rows, and place them in a sterile In an environment where the bacteria bag is placed for 5-6 days, it enters the growth period, and the indoor temperature is kept at 26°C for cultivation, and the air humidity is at 75%. The amount of growth increases, and the bag is turned over for the first time on the 13th day. While turning the bag, a steel needle with a diameter of 1mm is used to pierce micropores in the middle of the mycelium growth site at each inoculation point, 2cm to 3cm away from the front of the mycelium growth. 3 to 4, and pick out the bags contaminated by bacteria at the same time.

[0052] All the other technical features are the same as in Embodiment 1.

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Abstract

The invention relates to the technical field of shiitake mushroom production, and in particular relates to a stick type summer culture method for shiitake mushrooms and a rapid inoculator. The culturemethod comprises the following steps: preparation of a culture medium, bagging, sterilizing, inoculating, thalli culturing, coloring management, mushroom discharging and harvesting and the like. Themethod has the advantages of being low in planting cost, good in quality of shiitake mushrooms and short in production period. In addition, the inoculator provided by the invention is simple in structure and convenient to use and improves the work efficiency greatly.

Description

technical field [0001] The invention relates to the technical field of shiitake mushroom production, in particular to a shiitake mushroom stick-type summer cultivation method and a quick inoculator. Background technique [0002] Lentinus edodes, it is a kind of fungus that grows on wood, but now the method of using substitute material production has been studied, and this method is becoming more and more mature, suitable for small and medium-sized family cultivation, but currently for this small and medium-sized family cultivation method, shiitake mushroom The quality of shiitake mushrooms needs to be improved. There is no special inoculation device, and the inoculation efficiency is generally low, and it is easy to introduce miscellaneous bacteria, which leads to poor quality of shiitake mushrooms and low yield in the cultivation and production of shiitake mushrooms. Even the introduction of miscellaneous bacteria causes mushroom farmers to make ends meet, etc. question. ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G18/00A01G18/50
Inventor 吴乃国王恒
Owner 日照市经济作物站
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