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Tremella and swollen-stalked catathelasma mixed mushroom soup base for nourishing lung and preparation method of tremella and swollen-stalked catathelasma mixed mushroom soup base

A technology of old man's head fungus and white ear, applied in food preparation, application, food science and other directions, can solve the problems of not meeting market demand, not being able to benefit the human body, harming human health, etc., achieving easy processing and manufacturing, short processing lines , the effect of enhancing the taste

Inactive Publication Date: 2017-08-11
HARBIN HAOTUO BIOLOGICAL SCI & TECH DEV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] At present, most of the edible fungus soups on the market are made of artificially cultured bacteria and food additives. The types of fungi are single and the taste is single, which cannot be good for the human body, and some even damage human health. to satisfy the market's needs

Method used

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  • Tremella and swollen-stalked catathelasma mixed mushroom soup base for nourishing lung and preparation method of tremella and swollen-stalked catathelasma mixed mushroom soup base

Examples

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Effect test

Embodiment 1

[0026] A white fungus soup for nourishing the lungs of the elderly head fungus, characterized in that it is made of the following raw materials in parts by weight: white ear 10-20 share, betel nut 5-15 share, Water Hanxin Grass 10-16 share, cress 8-12 share, Sage weed 10-16 share, banana leaf 5-9 share, Green Orchid 4 -15 share, Dendrobium 5-10 15-25 parts of old man's head fungus, 10-15 parts of anchovy mushroom, 10-15 parts of pearl fungus, 5-12 parts of sliced ​​green onion, 3-8 parts of garlic, 12-18 parts of tapioca starch, 5-7 parts of table salt , 2-4 parts of oatmeal, 3-5 parts of ginger, 2-3 parts of star anise.

[0027] The preferred parts by weight of the raw materials are: white ear 15 share, betel nut 10 share, Water Hanxin Grass 12 share, cress 10 share, Sage weed 12 share, banana leaf 7 share, green orchid 8 share, Dendrobium 7 20 parts of old man's head mushroom, 13 parts of phoen...

Embodiment 2

[0035] The eating method of the present invention: the soup stock of the present invention can be directly put into the pot and cooked for 3-5 minutes, and the required ingredients are added after the water is boiled, which is convenient and delicious; the soup stock of the present invention can also be used as porridge, The jellyfish powder and onion granules can effectively increase the mouthfeel; the soup stock of the invention can also be eaten as a hot pot soup stock, which increases the fungus taste and mouthfeel.

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Abstract

The invention discloses a tremella and swollen-stalked catathelasma mixed mushroom soup base for nourishing the lung and a preparation method of the tremella and swollen-stalked catathelasma mixed mushroom soup base. The tremella and swollen-stalked catathelasma mixed mushroom soup base is characterized by being prepared from the following raw materials in parts by weight: tremella, masaikai caper seeds, herb of glabrous torenia, java waterdropwort herbs, cudweed herbs, leaves of Japanese bananas, herb of Japanese mazus, all-grass of inconspicuous bulbophyllum, swollen-stalked catathelasma, pleurotus pulmonarius, Zhenzhujun, garlic, green Chinese onions, fresh ginger, tapioca starch, table salt, oat flour and star anises, and is prepared through the following working procedures of performing cleaning, treating the raw materials, performing mixing, performing impurity removal, performing sterilization, performing bagging and the like. The tremella and swollen-stalked catathelasma mixed mushroom soup base is fresh and delicious in flavor, and convenient to store, and has the effect of nourishing the lung. The preparation technology is simple, and the tremella and swollen-stalked catathelasma mixed mushroom soup base is hygienic.

Description

technical field [0001] The invention relates to the technical field of food health care, in particular to a white fungus soup material for nourishing the lungs and fungi for the elderly. Background technique [0002] Mushroom soup is the first choice for health preservation. Drinking a bowl of mushroom soup in the slightly chilly early spring or the cold winter can not only warm the body, but also maintain the appearance. [0003] "Shanzhen" is synonymous with wild mushrooms. It contains a variety of amino acids, proteins, vitamins, and minerals. When the yang energy rises in spring and summer, it can regulate human body functions and enhance immunity. It has extremely high edible and medicinal values. . The cellulose content of wild mushrooms far exceeds that of ordinary vegetables, and contains a variety of amino acids. It is a strong alkaline crude fiber food. Europeans regard mushrooms as "plant meat", and Americans even regard mushrooms as "God's food". [0004]...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/40A23L1/29
CPCA23V2002/00
Inventor 施洋
Owner HARBIN HAOTUO BIOLOGICAL SCI & TECH DEV
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