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Compound powder product for nutritious meal and preparation method thereof

A compound powder and nutritious meal technology, which is applied in food drying, food processing, food processing, etc., can solve problems affecting health, increasing organ burden, weight gain, etc., and achieves the effect of easy eating, improving body vitality, and comprehensive ingredients

Pending Publication Date: 2017-07-21
FUJIAN TIANSIDUN BIOTECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In this way, fruits and vegetables have extraordinary significance to people's health. As we all know, people's living standards are high today, and the staple food they eat has high fat and starch content, which not only increases the burden on the organs of the human body, but also makes people invisible. The middle weight has greatly increased, and the body shape has become obese, which affects health

Method used

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  • Compound powder product for nutritious meal and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0033] Embodiment 1: A kind of nutritious meal compound powder product

[0034] 1. Raw materials include: 5000g of brown rice, 5000g of millet, 5000g of wheat, 5000g of quinoa, 5000g of oats, 5000g of buckwheat, 5000g of corn, 5000g of barley kernels; 2000g of edible fungi Hericium erinaceus, 2000g of Flammulina velutipes, 2000g of shiitake mushrooms, 2000g of Agaricus blazei , Tremella 2000g, Fungus 2000g, Cordyceps militaris 2000g; fruits and vegetables pumpkin 12000g, papaya 12000g, apple 12000g, carrot 12000g, lotus seeds 2000g, walnut kernel 2000g, lotus root 12000g, konjac 12000g; 10000g, bergamot 10000g, lily 1000g, sand ginseng 10000g, polygonatum 10000g, yam 6000g, kudzu root 6000g; and collagen powder 5000g, whey protein powder 5000g, soybean protein isolate powder 5000g, inulin 4000g, papaya enzyme 500g, vitamin C 500g .

[0035] 2. Preparation method:

[0036] (1) 5000g brown rice, 5000g millet, 5000g wheat, 5000g quinoa, 5000g oats, 5000g buckwheat, 5000g corn, ...

Embodiment 2

[0048] Embodiment 2: A kind of nutritious meal compound powder product

[0049] 1. The raw material composition and preparation method are the same as in Example 1. The obtained grain puffed powder, dried fruit and vegetable powder, dried edible fungus powder, yam and other dried powder, Chinese herbal medicine active substance extraction powder totaled 75080g, collagen powder 5000g, whey protein powder 5000g, soybean protein isolate powder 5000g, inulin 4500g, vitamin C500g was placed in a mixer for mixing, and the mixing time was 20 minutes to obtain a uniform mixed powder. The water content of the mixed powder is 6.3wt%. The loss rate is 5%.

[0050] 2. Packaging. Aseptically filled and packaged by a powder particle packaging machine, the packaging material is a medical aluminum film bag. The temperature of the packaging process workshop is 20°C-24°C, and the humidity is 45-65%.

Embodiment 3

[0051] Embodiment 3: A kind of nutritious meal compound powder product

[0052] 1. The raw material composition and preparation method are the same as in Example 1. The obtained puffed grain powder, dried fruit and vegetable powder, dried edible fungus powder, dried powder such as yam, Chinese herbal medicine active substance extraction powder totaled 76050g, collagen powder 5000g, whey protein powder 5000g, soybean protein isolate powder 5000g, inulin 4500g, vitamin C500g was placed in a mixer for mixing, and the mixing time was 20 minutes to obtain a uniform mixed powder. The water content of the mixed powder is 6.3wt%. The loss rate is 4%.

[0053] 2. Packaging. Aseptically filled and packaged by a powder particle packaging machine, the packaging material is a medical aluminum film bag. The temperature of the packaging process workshop is 20°C-24°C, and the humidity is 45-65%.

[0054] Nutrient ingredient list of nutritional meal compound powder products

[0055]

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Abstract

The invention discloses a compound powder product for nutritious meal and a preparation method thereof. The compound powder product for the nutritious meal is prepared by taking brown rice, quinoa, oats, corns, other cereals, hericium blazei tremella, other edible fungus, pumpkins, papayas, apples, other fruits and vegetables, roots and stems of Chinese yams, kudzu roots, konjak and other plants, semen cassiae, lotus leaves, medicinal and edible Chinese herbal medicines and the like as raw materials, respectively crushing, puffing, hydrolyzing, high-pressure homogenizing, filtering, concentrating and spray-drying to obtain dry matter fine powder, then blending and mixing with collagen protein powder, whey protein powder, soyabean protein powder and inulin and other series processes. The compound powder product for the nutritious meal, disclosed by the invention, is rich in dietary fibers and natural active substances, compound, multi-component, more nutritious, simple and convenient to eat, favorable for improvement in body vitality and normal digestive system, and the like; the preparation method integrates puffing, enzymolysis, filtration, concentration, spray-drying and blending, is higher in extraction rate compared with a traditional production method and is more comprehensive in component compared with a single production method.

Description

technical field [0001] The invention relates to a nutritious meal compound powder product and a preparation method thereof, in particular to a compound powder product containing a variety of whole grains, fruits and vegetables, edible fungi, protein powder, vitamins, medicinal and edible Chinese herbal plants and the like, and made by using bioengineering technology. The invention discloses a preparation method of the nutritious meal compound powder. Background technique [0002] With the improvement of living standards, great changes have taken place in the diet structure. Eating polished rice, refined powder and refined meat has become the main food of people's daily life, which has led to an obvious upward trend in the cases of obese people, sub-healthy people and diabetic liver diseases. Studies have shown that obese people are more likely to suffer from diabetes, liver lipid deposition syndrome, arthritis, heart disease, skin diseases, arthritis, cancer, urinary system ...

Claims

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Application Information

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IPC IPC(8): A23L7/10A23L31/00A23L19/00A23L25/00A23L19/10A23L33/105A23L33/17A23L33/185A23L33/19A23L33/15A23L33/21A23L33/10A23L7/165
CPCA23V2002/00A23V2200/30A23V2200/32A23V2200/3324A23V2250/21A23V2250/5062A23V2250/54252A23V2250/5488A23V2250/5422A23V2250/708A23V2300/10A23V2300/50
Inventor 郭震宇郭耀荣吴松刚阮庭泉周云华
Owner FUJIAN TIANSIDUN BIOTECH
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