Beverage with effects of reducing blood glucose and blood fat and preparation method thereof

A technology for lowering blood fat and blood sugar, which is applied to the functions of food ingredients, food science, and applications. It can solve the problems of easy drug resistance, unfavorable long-term use, and large liver and kidney damage, so as to promote the recovery of islet function and reduce Blood sugar level, effect of reducing glucose intake

Inactive Publication Date: 2017-03-29
WUHAN BEST CARRIER NANO TECH +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, long-term use of chemical hypoglycemic drugs will cause greater liver and kidney dama...

Method used

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  • Beverage with effects of reducing blood glucose and blood fat and preparation method thereof
  • Beverage with effects of reducing blood glucose and blood fat and preparation method thereof
  • Beverage with effects of reducing blood glucose and blood fat and preparation method thereof

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preparation example Construction

[0037] The present invention also provides the preparation method of described beverage, comprises the following steps:

[0038] 1) Pulverizing Cyclocarya paliurus, Hubei Begonia, Polygonatum odoratum and wrinkled papaya to obtain raw material powder;

[0039] 2) mixing the raw material powder obtained in the step 1) with water, and heating to reflux to obtain a filtrate;

[0040] 3) The filtrate obtained in step 2) is mixed with a flocculant for flocculation, heated, and solid-liquid separated, and the obtained liquid part is clarified liquid.

[0041] 4) diluting the clarified liquid obtained in the step 3), seasoning, sterilizing, and filling to obtain a beverage.

[0042] The invention grinds Cyclocarya paliurus, Hubei Begonia, Polygonatum Polygonatum and wrinkled papaya to obtain raw material powder.

[0043] In the present invention, it is preferable to select raw materials of Cyclocarya paliurus, Hubei crabapple, Polygonatum polygonatum and wrinkled papaya before bein...

Embodiment 1

[0070] Accurately weigh a certain amount of plant raw materials, by weight percentage, 10% Cyclocarya paliurus, 40% Hubei Begonia, 30% Polygonatum Polygonatum, 20% wrinkled papaya, after removing impurities, cleaning and mixing, pulverize and pass through a 200-mesh sieve to obtain raw powder. Add water according to the mass ratio of raw material powder and water as 1:4, reflux extraction at a temperature of 100°C for 0.5h, extract 10 times, filter, and combine the filtrates. Chitosan with a mass ratio of 0.5% of the raw material drug was added to the filtrate for flocculation, stirred at a temperature of 40° C. for 60 min, filtered, and the clarified liquid was collected. Dilute the clarified solution and stop the dilution when the dilution reaches 1.2 times. Add potassium carbonate to the diluent to pH=5, and then add 1% of α-cyclodextrin, 0.003% of neotame, 0.01% of steviol glycoside, 0.5% of ascorbic acid, and 0.5% of six Sodium metaphosphate was heated to 30°C to dissol...

Embodiment 2

[0072] Accurately weigh a certain amount of plant raw materials, which are 20% by weight of Cyclocarya paliurus, 60% of Hubei Begonia, 15% of Polygonatum Polygonatum, and 5% of wrinkled papaya. raw powder. Add water according to the mass ratio of raw material powder to water of 1:100, reflux extraction at a temperature of 30°C for 5 hours, extract once, filter, and combine the filtrates. Carboxymethyl chitosan with a mass ratio of raw material medicine of 1% was added to the filtrate for flocculation, stirred at a temperature of 80° C. for 5 min, filtered, and the clarified liquid was collected. Dilute the clarified solution and stop the dilution when the dilution reaches 5 times. Potassium bicarbonate is added to the diluent to pH=6, and then 2% of the beta-cyclodextrin, 0.05% of cyclamate, 1.2% of calcium ascorbate, 0.3% of dipotassium hydrogen phosphate, After being heated to 80° C. to dissolve, it is sterilized at 135° C. for 10 seconds for ultra-high temperature instant...

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Abstract

The invention provides a beverage with effects of reducing blood glucose and blood fat. The beverage is characterized by comprising the following raw materials: cyclocarya paliurus, malus hupehensis, radix polygonati officinalis and chaenomeles speciosa. A method for preparing the beverage comprises the following steps: (1) grinding the cyclocarya paliurus, malus hupehensis, radix polygonati officinalis and chaenomeles speciosa to obtain raw material powder; (2) mixing the raw material powder obtained in the step (1) with water, heating and refluxing to obtain filtrate; (3) mixing the filtrate obtained in the step (2) with a flocculating agent for flocculating, heating and filtering to obtain clear liquid; and (4) diluting the clear liquid obtained in the step (3), flavoring, sterilizing and filling to obtain the beverage. The preparation method provided by the invention is simple and quick, and is suitable for large-scale production; and the obtained beverage is clear and stable, does not have precipitate, and has remarkable effects of reducing blood glucose and blood fat.

Description

technical field [0001] The invention belongs to the technical field of deep processing of health food, and in particular relates to a beverage capable of lowering blood sugar and blood fat. Background technique [0002] With the improvement of people's quality of life and changes in lifestyle, the incidence of diabetes is increasing year by year. Clinically, patients with type Ⅱ diabetes are in the majority, accounting for 90% of the total number of diabetic patients. Its main feature is insulin resistance, the liver, skeletal muscle, fat and other tissues reduce the uptake of glucose, resulting in elevated blood glucose levels and hyperglycemia. Hyperlipidemia and hyperglycemia are closely related. Hyperlipidemia will aggravate diabetes. Diabetes combined with hyperlipidemia can easily lead to stroke, limb necrosis, eye lesions, and kidney lesions. More than half of diabetic patients also have hyperlipidemia. It is of positive significance to actively reduce blood lipid w...

Claims

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Application Information

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IPC IPC(8): A23L2/04A23L2/82A23L33/00
CPCA23L2/04A23L2/82A23V2002/00A23V2200/328A23V2200/3262
Inventor 刘卫谭开祥向极钎吕萌
Owner WUHAN BEST CARRIER NANO TECH
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