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Cancer preventing health-care drink and preparation method thereof

A technology of health drinks and raw materials, applied in food science and other fields, can solve problems such as lack of vitamin A and vitamin C

Inactive Publication Date: 2016-05-04
李启达
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0016] 1. Shiitake mushrooms are rich in provitamin D, but very little vitamin C, and lack vitamin A and provitamin A

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0047] specific implementation plan

[0048] The present invention is described in detail in conjunction with embodiment

[0049] A cancer-preventing and anti-cancer health beverage and a preparation method thereof, specifically, a cancer-preventing and anti-cancer health beverage is prepared by using shiitake mushroom juice as a culture solution, glucose as a carbon source, and Weibao bacteria as strains.

[0050] The specific implementation is as follows:

[0051] 1. the preparation method of described shiitake mushroom juice is as follows:

[0052] A. Selection of raw materials: Select high-quality fresh shiitake mushrooms that are free from pests and pesticide residues and do not exceed the standard as raw materials;

[0053] B. Proportioning of raw materials: The proportioning of various raw materials is 1 part of shiitake mushrooms: 10 parts of purified water;

[0054] C. Processing of raw materials: mix shiitake mushrooms with purified water and make shiitake mushroo...

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Abstract

The present invention discloses a cancer preventing health-care drink and a preparation method thereof. In particular, the health-care drink consists of shii-takes, glucose and kombucha. By using the shii-takes and kombucha having efficacies of preventing cancers, lowering blood pressure, blood fat, and cholesterol, improving immune function, strengthening body, lengthening life and beautifying features, and glucose as carbon source, a fermentation is fully conducted. The effectiveness are combined and the formed health-care efficacy is more significant. The combined effects are far beyond the original single shii-take traditional drink, the cancer preventing health-care drink is prepared. The health-care drink is more sour, sweet and palatable in taste and an ecological health-care drink. The health-care drink is simple in production process, low in cost, practical and convenient, and very good in market prospects.

Description

technical field [0001] The invention relates to an anti-cancer and anti-cancer health drink and a preparation method thereof, in particular to a health drink made of shiitake mushroom juice and a preparation method thereof. Background technique [0002] Lentinus edodes is the fruiting body of the fungus Lentinus edodes, belonging to the Basidiomycetes Agaricaceae, and is one of the world's famous edible fungi. It contains a unique aroma substance - shiitake mushroom essence, which forms a unique mushroom fragrance, so it is called "mushroom". Because of its rich nutrition, refreshing aroma and delicious taste, it is known as the "king of mushrooms", "queen of mushrooms" and "crown of vegetables". It not only ranks above straw mushrooms and oyster mushrooms, but also is known as the "Queen of Plants" and is one of the "Mountain Treasures". The cap of shiitake mushrooms is umbrella-shaped, 3-6 cm in diameter, yellowish brown or dark brown in appearance, with white gills, yel...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/02A23L2/52A23L33/00
CPCA23L2/02A23L2/52A23V2002/00
Inventor 李启达
Owner 李启达
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