Traditional Chinese medicinal composition for preventing and treating coccidiosis in chicken as well as preparation method and application of traditional Chinese medicinal composition

Abstract

The invention discloses a traditional Chinese medicinal composition for preventing and treating coccidiosis in chicken. The traditional Chinese medicinal composition is prepared from the following components in parts by weight: 5 parts of brucea amarissima, 5 parts of root of Chinese pulsatilla, 5 parts of artemisia apiacea, 3 parts of sanguisorba officinalis, 3 parts of bighead atractylodes rhizome, 3 parts of hairyvein agrimony, 2 parts of liquorice root, 2 parts of radix aucklandiae and 2 parts of radix euphorbiae lantu. The invention also provides a preparation method and application of the traditional Chinese medicinal composition. The traditional Chinese medicinal composition for preventing and treating coccidiosis in chicken as well as the preparation method and the application of the traditional Chinese medicinal composition have the following beneficial effects: (1) the traditional Chinese medicinal composition is capable of effectively preventing the occurrence of the coccidiosis in chicken; (2) the traditional Chinese medicinal composition, which is applied together with drinking water, is simple to operate and is low in cost; (3) the traditional Chinese medicinal composition, as a Chinese herbal medicine preparation, is capable of avoiding such problems as drug resistance and the like, and is capable of greatly reducing failure rate in prevention and treatment; and (4) the traditional Chinese medicinal composition, as a pure traditional Chinese medicinal compound preparation, is low in residue in the chicken and is good in bio-safety.

Description

technical field [0001] The invention relates to the technical field of traditional Chinese medicine compositions for livestock and poultry, in particular to a traditional Chinese medicine composition for preventing and treating chicken coccidiosis and its preparation method and application. Background technique [0002] Chicken coccidiosis (Chicken coccidiosis) is a protozoan disease caused by one or more coccidia of the genus Eimeria parasitizing in chicken intestinal epithelial cells. 20% to 30%, and the fatality rate is as high as 80% in severe cases. The disease is extremely harmful to the chicken industry, especially in the development of large-scale and intensive poultry industry today. global disease of development. Worldwide losses due to coccidiosis are approximately £2 billion per year. In chicken production, almost all chick feeds must add anticoccidial drugs. The average annual cost of drugs to prevent this disease in my country is 0.2 to 0.3 yuan per chicken. ...

AI Technical Summary

Problems solved by technology

For a long time, the control of chicken coccidiosis has mainly relied on chemical drugs. Due to the improper use and misuse of anticoccidial drugs, coupled with the effect of long-term natural selection, the drug-resistant strains of coccidia are increasing day by day, resulting in many The control effect of anticoccidial drugs is significantly reduced, or even completely ineffective, which greatly shortens the use period of anticoccidial drugs; at the same time, continuous use of high doses of chemical drugs to prevent and control coccidiosis will also cause drug residues and endanger human beings

In addition, in the process of preventing and treating chicken coccidiosis, although live vaccines are used, they have not been widely used due to the fact that live vaccines are prone to strong virulence and the research on DNA vaccines is not complete.