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Product with breast enhancement function and preparation method thereof

A function and product technology, applied in the field of products with breast enhancement function and their preparation, can solve problems such as body damage, major side effects, imperfect breasts, etc., and achieve the effects of long-lasting drug effect, convenient consumption and remarkable curative effect.

Inactive Publication Date: 2016-01-20
张霞
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

3. Those whose breasts are not perfect due to accidental injury
Exercising the chest hard, slowly for about 10 times, the current existing drugs for breast enhancement are likely to have relatively large side effects and cause great damage to the body

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0041] A preparation method of a product with a breast enhancement function, comprising the following steps:

[0042] 1) Wash 15 parts of jackfruit kernel, 12 parts of Dangpi ginseng, 6 parts of Geshanxiao, and 11 parts of Artemisia annua, and expose to the sun for 1-2 days under sufficient light, and set aside;

[0043] 2) Use a grinder to grind the raw materials obtained in step 1) into 80-100 mesh powder, and store the ground powder in a 4°C thermostat for later use;

[0044]3) Put 6 parts of honey bee seeds, 14 parts of wood pineapple, 7 parts of Cottonwood, 3 parts of Tongcao, 2 parts of Unishen, and 1 part of Artemisia tibetan in a casserole for 10-20 minutes, fry for the first time Preparation: first cook on high heat until boiling, then fry on low heat for 35-40 minutes, pour out the juice, keep the medicinal residue, second frying: add water to submerge the medicinal residue by 1-2cm, first use strong fire to boil, then use slow fire Fry for 15-20 minutes, pour out t...

Embodiment 2

[0050] A preparation method of a product with a breast enhancement function, comprising the following steps:

[0051] 1) Wash 17.5 parts of Jackfruit Kernel, 14 parts of Dangpi Ginseng, 7.5 parts of Geshanxiao, and 13 parts of Artemisia annua, and expose to the sun for 1-2 days under sufficient light, and set aside;

[0052] 2) Use a grinder to grind the raw materials obtained in step 1) into 80-100 mesh powder, and store the ground powder in a 4°C thermostat for later use;

[0053] 3) Put 7 parts of honey bee seeds, 17.5 parts of wood pineapple, 11 parts of triangular leaf chrysanthemum, 5 parts of Tongcao, 3.5 parts of uniginseng, and 2.5 parts of Tibet hornwort into a casserole for 10-20 minutes, fry for the first time Preparation: first cook on high heat until boiling, then fry on low heat for 35-40 minutes, pour out the juice, keep the medicinal residue, second frying: add water to submerge the medicinal residue by 1-2cm, first use strong fire to boil, then use slow fire ...

Embodiment 3

[0059] A preparation method of a product with a breast enhancement function, comprising the following steps:

[0060] 1) Wash 20 parts of jackfruit kernel, 16 parts of Dangpi ginseng, 9 parts of Geshanxiao, and 15 parts of Artemisia annua, and expose to the sun for 1-2 days under sufficient light, and set aside;

[0061] 2) Use a grinder to grind the raw materials obtained in step 1) into 80-100 mesh powder, and store the ground powder in a 4°C thermostat for later use;

[0062] 3) Put 8 parts of honey bee seeds, 21 parts of wood pineapple, 15 parts of triangular leaf chrysanthemum, 7 parts of Tongcao, 5 parts of uniginseng, and 4 parts of Tibet hornwort into a casserole for 10-20 minutes, fry for the first time Preparation: first cook on high heat until boiling, then fry on low heat for 35-40 minutes, pour out the juice, keep the medicinal residue, second frying: add water to submerge the medicinal residue by 1-2cm, first use strong fire to boil, then use slow fire Fry for 1...

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Abstract

The invention discloses a product with the breast enhancement function and a preparation method thereof. The product with the breast enhancement function is prepared from, by weight, 15-20 parts of jackfruit seeds, 12-16 parts of holothuria uagabunda, 6-9 parts of roots of Cynanchum bungei, 11-15 parts of Chinese incarvilla herbs, 6-8 parts of Chinese honey bee larva, 14-21 parts of jackfruits, 7-15 parts of saussurea deltoidea, 3-7 parts of medulla tetrapanacis, 2-5 parts of holothuria nobilis, 1-4 parts of herba incarvillae, 10-15 parts of radix morindae officinalis, 4-7 parts of rhizoma alpiniae officinarum, 6-11 parts of semen trigonellae, 15-20 parts of poria cocos, 13-18 parts of radiate bulbophyllum herbs, 17-20 parts of baikal betony rhizomes and 1-2 parts of herba cynomorii. The product with the breast enhancement function is convenient to eat and good in breast enhancement effect, and side effects on the body do not occur.

Description

technical field [0001] The invention relates to a product with breast enhancement function and a preparation method thereof. Background technique [0002] Breast augmentation, also known as breast augmentation or breast enlargement, is a kind of breast enlargement behavior performed by women in order to enhance their personal femininity. It mainly relies on external force to shape the shape of the breast. The common breast enhancement methods are: food breast enhancement, that is, by adjusting the diet, borrowing the nutrients in vegetables to achieve the purpose of breast enhancement; drug breast enhancement, that is, using or taking drugs for breast enhancement; surgical breast enhancement, filling the breast with silica gel and other products to achieve the purpose of breast enhancement, breast augmentation The operation needs to cut out the wound to put in the stuffing. Of course, this wound must be concealed to avoid being discovered. Therefore, many people choose to o...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/9062A61P15/14A61K35/64
Inventor 张霞
Owner 张霞
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