Drink for treating diabetes and preparation method thereof
A technology for diabetes and beverages, which is applied in the field of beverages for treating diabetes and its preparation, and can solve problems such as inconvenience, side effects of organs, and difficulties for patients
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Embodiment 1
[0045] This embodiment 1 provides a beverage for treating diabetes, which is composed of the following raw materials in parts by weight: 12 parts of blueberries, 20 parts of yam, 15 parts of bitter gourd, 10 parts of white fungus, 20 parts of pumpkin, 10 parts of soybeans, and 20 parts of malt , 10 parts of schisandra, 10 parts of medlar, 15 parts of leek seeds, 10 parts of chrysanthemum, 15 parts of hawthorn, 15 parts of astragalus, 15 parts of ginseng, 10 parts of cassia seed, 10 parts of rehmannia glutinosa, 5 parts of barley kernels, 5 parts of dendrobium, and dodder seed 10 parts, Polygonatum Polygonatum 5 parts, Cornus officinalis 5 parts, Polygonatum 10 parts, Ophiopogon japonicus 10 parts, Melon wilt kernel 10 parts, oligosaccharides 20 parts, malic acid 10 parts, purified water 110 parts.
[0046] see figure 1 , the present embodiment 1 also provides a method for preparing a drink for treating diabetes, which includes the following steps.
[0047] Step 1. Mix blueber...
Embodiment 2
[0074] This embodiment 2 provides a beverage for treating diabetes, which is composed of the following raw materials in parts by weight: 30 parts of blueberries, 30 parts of yam, 20 parts of bitter gourd, 15 parts of white fungus, 10 parts of pumpkin, 15 parts of soybeans, and 15 parts of malt , 15 parts of schisandra, 25 parts of medlar, 10 parts of leek seed, 30 parts of chrysanthemum, 35 parts of hawthorn, 20 parts of astragalus, 20 parts of ginseng, 15 parts of cassia seed, 15 parts of rehmannia glutinosa, 10 parts of coix seed, 10 parts of dendrobium, dodder seed 15 parts, Polygonatum 10 parts, Cornus 10 parts, Polygonatum 5 parts, oligosaccharides 30 parts, Radix Ophiopogon japonicus 5 parts, Malic acid 8 parts, Melon wilt kernel 15 parts, Purified water 120 parts.
[0075] Embodiment 2 also provides a method for preparing a beverage for treating diabetes, which includes the following steps.
[0076] Step 1. Mix blueberry, yam, bitter gourd, white fungus, pumpkin, soybea...
Embodiment 3
[0083] Example 3 provides a beverage for treating diabetes, which is composed of the following raw materials in parts by weight: 20 parts of blueberries, 15 parts of yam, 30 parts of bitter gourd, 20 parts of white fungus, 30 parts of pumpkin, 5 parts of soybeans, and 30 parts of malt , 30 parts of schisandra, 20 parts of medlar, 20 parts of leek seeds, 20 parts of chrysanthemum, 25 parts of hawthorn, 12 parts of astragalus, 25 parts of ginseng, 20 parts of cassia seed, 20 parts of rehmannia glutinosa, 15 parts of barley kernels, 15 parts of dendrobium, dodder seed 20 parts, Polygonatum 20 parts, Cornus 20 parts, Polygonatum 18 parts, oligosaccharides 15 parts, Ophiopogon japonicus 18 parts, Malic acid 15 parts, Melon wilt kernel 20 parts, Purified water 150 parts.
[0084] Embodiment 3 also provides a method for preparing a beverage for treating diabetes, which includes the following steps.
[0085] Step 1. Mix blueberry, yam, bitter gourd, white fungus, pumpkin, soybean, mal...
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