Food for treating hair loss

Abstract

The invention relates to a food for treating hair loss. The food is characterized by comprising the following substances in parts by weight: 11-13 parts of black soya beans, 2-6 parts of cantharellus cibarius, 9-14 parts of tricholoma matsutake, 0.002 part of vitamin A, 0.003 part of vitamin E, 2-6 parts of psidium guajave, 1-3 parts of carambola, 3-9 parts of osmunda japonica thumb, 2-9 parts of pteridium aquilinum, 2-8 parts of porphyra haitanensis, 25-30 parts of azuki beans, 16-19 parts of soybeans, 18-23 parts of black glutinous rice, 5-9 parts of black rice, 5-8 parts of oat powder and 17-28 parts of auricularia auricular. The food for treating the hair loss, provided by the invention is convenient to use for the vast population, can be taken for a long time and has no toxic and side effects.

Description

technical field [0001] The invention relates to a health food for treating hair loss. Background technique [0002] Generally speaking, hair loss is related to the following reasons: Kidney deficiency: The kidney stores the essence of the five viscera and six internal organs. Kidney deficiency leads to insufficient essence and blood. Qi decay, hair loss. Lung damage: the lungs govern the fur, and if the lungs fail, the fur will be cut off first. The lungs are the most important organ for exchanging oxygen and waste in the human body. The strength of the lung function directly affects oxygen inhalation, waste discharge, and nutrient supply in the body. Hair is the end of the body. Organs and lung damage lead to loss of fur and hair loss. Accumulation of toxins: worry, pollution, bad habits, etc. will cause the body to absorb, produce and accumulate a large amount of toxins. Nutritious foods and medicines can't play a role, resulting in hair loss. Many methods of treating h...

AI Technical Summary

Problems solved by technology

Accumulation of toxins: worry, pollution, bad habits, etc. will cause the body to absorb, produce and accumulate a large amount of toxins. Nutritious foods and medicines can’t play a role, causing hair loss. Many methods of treating hair loss are not effective because the toxins in the body have not been removed. This is specially proposed here to attract full attention

[0003] At present, due to various pressures, the hair loss phenomenon of modern people is becoming more and more prominent, and the existing Chinese and Western medicines for the treatment of hair loss all treat the human body after hair loss occurs, have relatively large toxic and side effects, and cannot radically cure the hair loss problem, so there is an urgent need A health food that can be taken for a long time without toxic and side effects and can treat this disease