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Oriental stephania root soup with function of dispelling wind to stop pain and production method thereof

A technology of expelling wind and relieving pain, Baiyaozi, applied in the fields of application, food preparation, food science, etc., to achieve the effect of rich compound aroma, quick effect and definite curative effect

Inactive Publication Date: 2014-09-10
HARBIN SHENGYI BIOLOGICAL SCI & TECH DEV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006]2. Improper diet
[0008]3. Overworked
[0012]5. Blood stasis
[0014] Most of the medicines for expelling wind and relieving pain existing on the market do not have very definite curative effect, and have side effects in the medicine, therefore, be badly in need of a kind of pure natural medicine on the market , Baiyaozi decoction for dispelling wind and relieving pain without side effects and production method thereof

Method used

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  • Oriental stephania root soup with function of dispelling wind to stop pain and production method thereof

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Effect test

Embodiment 1

[0032] Embodiment 1: It is applicable to the crowd who are speechless and have weak limbs.

[0033] The weight ratio range of preparing a kind of Baiyaozi decoction for dispelling wind and relieving pain of the present invention is: 20-35 parts of Baiyaozi, 10-30 parts of Atractylodes atractylodes, 10-30 parts of catkins, 10-30 parts of Jinsha vine, 10-30 parts of red rattan 10-30 parts of sagebrush, 10-30 parts of Shilongrui, 10-30 parts of Ma Lin, 10-30 parts of Sichuan Qiang, 10-30 parts of Andrographis paniculata, 10-30 parts of Seven Star Grass, 10-30 parts of Turtle share.

Embodiment 2

[0034] Embodiment 2: It is suitable for people with partial body numbness and rheumatic joint swelling and pain.

[0035] The preferred weight ratio range for preparing a Baiyaozi decoction for dispelling wind and relieving pain of the present invention is: 20-30 parts of Baiyaozi, 10-25 parts of Atractylodes atractylodes, 10-25 parts of Puqin, 10-25 parts of Jinshavine, 10-25 parts of Redvine 25 parts, 10-25 parts of Sage Grass, 10-25 parts of Shilong Rui, 10-25 parts of Iris, 10-25 parts of Sichuan Qiang, 10-25 parts of Andrographis paniculata, 10-25 parts of Seven Star Grass, 10- 25 servings.

Embodiment 3

[0036] Embodiment 3: It is suitable for people with hemiplegia, numb limbs, and crooked tongue.

[0037] The optimal weight ratio range for preparing a kind of Baiyaozi dispelling wind and relieving pain soup of the present invention is: 25 parts of Baiyaozi, 18 parts of Atractylodes atractylodes, 18 parts of catkins, 15 parts of Jinsha vine, 15 parts of red rattan, 15 parts of sage, 15 parts of Shi Longrui, 15 parts of Ma Lin, 15 parts of Sichuan Qiang, 15 parts of Andrographis paniculata, 15 parts of Seven Star Grass, and 15 parts of Turtle.

[0038] The above-mentioned components are made into a kind of Baiyaozi decoction for dispelling wind and relieving pain of the present invention. The main technological process of its production method is: material selection, sterilization, drying, pulverization, impurity removal, granulation, and bagging; Materials: According to the weight ratio of raw materials, select raw materials such as Baiyaozi, Atractylodes atractylodes, ...

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Abstract

The invention provides an oriental stephania root soup with the function of dispelling wind to stop pain and a production method thereof. The oriental stephania root soup is prepared from the following main raw materials: oriental stephania root, atractylodes rhizome, celery, lygodium japonicum, sargentodoxa cuneatae, cudweed herb, ranunculus sceleratus, iris ensata thunb, Sichuan incised notopterygium rhizome and root, common andrographis herb, lepisorus thunbergianus and semen momordicae. The main process flows of the production method include material selection, sterilization, drying, grinding, impurity removal, granulation and bagging. The oriental stephania root soup with the function of dispelling wind to stop pain plays roles in dispelling wind to stop pain and activating tendons and dredging collaterals to different degrees aiming at the main diseases such as hemiplegia, numbness of the limbs, wry mouths and tongues and the like, has the advantages of health care, mind tranquilizing by heart nourishing, high effect taking speed, pure natural property, no toxic or side effects and the like, and is suitable to eat at restaurants and at home.

Description

Technical field: [0001] The invention relates to the field of food health care, in particular to a Baiyaozi decoction for dispelling wind and relieving pain and a production method thereof. Background technique: [0002] Stroke, the name of a disease in traditional Chinese medicine, can be divided into external wind and internal wind. External wind is caused by feeling exogenous evils (wind pathogens). It is called stroke in "Treatise on Febrile Diseases" (also known as Guizhi Decoction Syndrome); internal wind is an internal injury disease Syndrome, also known as stroke-like, cerebral apoplexy, apoplexy, prickly heat. In modern times, it is generally called apoplexy, and it mostly refers to apoplexy with internal injury syndrome, which is mostly caused by inversion of qi and blood, blockage of cerebral arteries, or blood overflowing in the brain. Brain and spirit diseases mainly manifested by sudden fainting, hemiplegia, limb numbness, speechless tongue, crooked mouth an...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/40A23L1/29A23L23/10A23L33/00
CPCA23L23/10A23L33/105A23V2002/00
Inventor 王祥赵洪磊
Owner HARBIN SHENGYI BIOLOGICAL SCI & TECH DEV
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