Photodynamic-based drinking water disinfection method
A disinfection method and drinking water technology, applied in the direction of sterilization/microdynamic water/sewage treatment, light water/sewage treatment, etc., can solve the problems of no continuous sterilization ability, large investment in equipment, carcinogenicity, etc., and achieve good disinfection effect, The effect of high safety and simple process
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Embodiment 1
[0046]Add different concentrations (0.25uM, 0.5uM, 0.75uM, 1uM) of food-grade curcumin to tap water, and apply LED blue light source (425-480nm) to illuminate for 30s to kill the virus. 765cfu / mL decreased to 420cfu / mL, 180cfu / mL, 135cfu / mL, and 104cfu / mL, respectively, and the reduction factors were 1.8, 4.3, 5.7, and 7.4 times. According to the chromaticity requirements of drinking water hygiene standards and the disinfection effect, we selected a curcumin concentration of 0.5uM, optimized the disinfection time, and set the light for 30s, 45s, and 60s respectively. The total number of bacteria decreased from 427cfu / mL in the blank control group to 141cfu / mL, 111cfu / mL, and 23cfu / mL, respectively, and the reduction factors were 3.0, 3.8, and 18.3 times, respectively. Therefore, the drinking water disinfection method with a curcumin concentration of 0.5uM and a light time of 60s has met the sanitary standard requirements for drinking water, and the color of the water body has ...
Embodiment 2
[0048] The present invention is further applied to the disinfection of different water qualities (sea water, bottled water and mineral water). Add 0.5uM food-grade curcumin to fresh seawater, bottled water before and after opening for 3 days, and mineral water, and apply LED blue light source (425-480nm) light for 60s for disinfection. Since bottled water and mineral water are all sterilized, in order to evaluate the sterilizing effect of the present invention, the samples need to be left open for about 3 days for verification. The results showed that after 60 seconds of photodynamic irradiation mediated by 0.5uM curcumin, the total number of bacteria in seawater dropped from 895cfu / mL to 41cfu / mL, a decrease of 21.6 times, and the total number of bacteria in bottled water dropped from 413cfu / mL to 21cfu / mL , decreased by 19.4 times, and the average total number of bacteria in mineral water decreased from 96cfu / mL to 10cfu / mL, a decrease of 9.6 times, all of which achieved goo...
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