Net abdominal wall defect repairing material and preparation method thereof
A technology for repairing materials and abdominal walls, applied in medical science, prostheses, etc., to achieve the effects of convenient operation, excellent mechanical properties, and avoiding chronic inflammatory reactions
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Embodiment 1
[0017] Immerse the sterilized polypropylene mesh into the paraffin solution, take it out later, immerse it in n-hexane for 5min after the paraffin solidifies, and then take it out. The polypropylene mesh with mesh structure has a thickness of 0.4mm and a density of 20g / m 2 , the mesh aperture of the mesh is 10.0mm 2 .
[0018] Acetobacter xylinum, which can secrete bacterial cellulose, was activated to prepare seed mash, and then the seed mash with a strain concentration of 60% was uniformly dropped on the surface of paraffin-treated polypropylene mesh in a dot matrix manner. Add the fermentation medium after adding the seed mash dropwise for 5 minutes. The fermentation temperature was 25°C and the time was 3 days.
[0019] At 50°C, the fermentation product was soaked in distilled water, isopropanol and absolute ethanol for 10 min, respectively. Then heated at 80°C for 6h in a 3% NaOH aqueous solution by weight. Rinse with water repeatedly until neutral. To remove bacter...
Embodiment 2
[0021] Dip the sterilized polypropylene mesh into the paraffin solution, take it out later, and immerse it in n-hexane for 6 minutes after the paraffin solidifies. The polypropylene mesh with mesh structure has a thickness of 0.3mm and a density of 25g / m 2 , the mesh aperture of the mesh is 9.0mm 2 .
[0022] The rhizobia that can secrete bacterial cellulose were activated to prepare seed mash, and then the seed mash with a strain concentration of 95% was uniformly dropped on the surface of a paraffin-treated polypropylene mesh in a dot matrix manner. Add the fermentation medium after adding the seed mash dropwise for 6 minutes. The temperature of the fermentation culture was 26°C, and the time was 2 days.
[0023] At 50°C, the fermentation product was soaked in distilled water, isopropanol and absolute ethanol for 9 minutes respectively. Then heated at 100°C for 6h in 1% by weight NaOH aqueous solution. Rinse with water repeatedly until neutral. To remove bacterial prot...
Embodiment 3
[0025] Dip the sterilized polypropylene mesh into the paraffin solution, take it out later, and immerse it in n-hexane for 7 minutes after the paraffin solidifies. The polypropylene mesh with mesh structure has a thickness of 0.2mm and a density of 30g / m 2 , the mesh diameter of the mesh is 8.0mm 2 .
[0026] The seed mash was prepared by activating Sarcina species that can secrete bacterial cellulose, and then the seed mash with a strain concentration of 80% was uniformly dropped on the surface of a paraffin-treated polypropylene mesh in a dot matrix manner. Add the fermentation medium after adding the seed mash dropwise for 7 minutes. The temperature of the fermentation culture was 28°C, and the time was 3 days.
[0027] At 60°C, the fermentation products were soaked in distilled water, isopropanol and absolute ethanol for 8 min, respectively. Then heated at 60°C for 5h in a 5% NaOH aqueous solution by weight. Rinse with water repeatedly until neutral. To remove bacter...
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