Phenolic acid modified collagen mask and preparation method thereof
A collagen and phenolic acid technology, used in pharmaceutical formulations, cosmetic preparations, cosmetic preparations, etc., to achieve the effects of easy degradation, strong affinity, and high-tech added value
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Embodiment 1
[0027] Weigh 100 parts of dry collagen product and add it to 900 parts of water. After swelling at room temperature for 50 minutes, place it in a water bath at about 60°C and keep stirring for about 40 minutes to obtain a collagen solution with a mass fraction of about 10%. At the same time, 10 parts of caffeic acid were weighed and added to 990 parts of water, and stirred continuously at about 20° C. for about 12 hours to obtain a caffeic acid solution with a mass fraction of about 1%. At 50°C, blend according to the ratio of collagen to caffeic acid dry weight of 1000:1, use sodium carbonate and acetic acid solution to adjust the pH to 8, and add an appropriate amount of water to stir continuously for about 30 minutes to obtain the concentration of collagen About 5% caffeic acid-collagen complex solution by weight of dry product. Weigh 10 parts of auxiliary additives (blended according to the ratio of 1:1 dry weight ratio of propylene glycol and xylitol) to 990 parts of wate...
Embodiment 2
[0029] Weigh 20 parts of dry collagen and add it to 980 parts of water. After swelling at room temperature for 20 minutes, place it in a water bath at about 40°C and stir continuously for about 20 minutes to obtain a collagen solution with a mass fraction of about 2%. At the same time, weigh 5 parts of phenolic acids (blended according to the ratio of ferulic acid to isoferulic acid in a dry weight ratio of 2:1) and add them to 995 parts of water, and stir continuously at about 30°C for about 6 hours to obtain the mass fraction About 0.5% aqueous solution of phenolic acids. At 50°C, the dry weight ratio of collagen and phenolic acids was blended at 1000:1, the pH was adjusted to 8.5 with sodium carbonate and acetic acid solution, and an appropriate amount of water was added and stirred continuously for about 40 minutes to obtain a concentration of Collagen dry product weight meter is about 1% phenolic acid-collagen complex solution. Weigh 10 parts of xanthan gum and add it to...
Embodiment 3
[0031]Weigh 60 parts of dry collagen and add to 940 parts of water, swell at room temperature for 30 minutes, place in a water bath at about 30°C and stir continuously for about 40 minutes to obtain a collagen solution with a mass fraction of about 6%. At the same time, weigh 4 parts of phenolic acids (2 parts of catechin, 1 part of salicylic acid, and 1 part of gallic acid) and add them to 996 parts of water, and stir continuously at about 30°C for about 9 hours to obtain a mass fraction of about 0.4%. Aqueous solutions of phenolic acids. At 50°C, the dry weight ratio of collagen and phenolic acids was blended at 1500:1, the pH was adjusted to 7 with sodium carbonate and acetic acid solution, and an appropriate amount of water was added and stirred continuously for about 40 minutes to obtain a concentration of Collagen dry product weight meter is about 3% phenolic acid-collagen complex solution. Weigh 10 parts of auxiliary additives (6 parts of glycerin, 1 part of mannitol, ...
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