A kind of preparation method and application of refined ostrich oil
A kind of ostrich oil and ostrich technology, applied in the field of chemical invention, can solve the problems of low extraction efficiency, high production and operation costs, hidden safety hazards, etc.
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Embodiment 1
[0018] Wash the ostrich adipose tissue, mince it with a meat grinder, and freeze it in the refrigerator for later use. Weigh 230g of ostrich adipose tissue, place it in a vertical high-pressure steam sterilizer, add 1500mL of water, set the temperature at 95°C, and extract for 1 hour. First heat to remove cold air, and close the exhaust valve when a large amount of white steam is discharged. , when the temperature reaches 95°C, automatic timing, after 1 hour of extraction, wait for it to cool down automatically, when the pressure gauge shows 0, first open the exhaust valve, then open the lid, take out the extract, filter it with gauze, and filter out the oil slag, pour the oil-water mixture into a separatory bottle, place it in an oven at 40°C, let it stand for stratification, discard the water phase, and separate the oil layer to obtain 114g of ostrich crude oil, which is light yellow solid after refrigerated storage. The yield is 49.56%.
Embodiment 2
[0020] Weigh 200g of ostrich adipose tissue, put it in a vertical high-pressure steam sterilizer, add 1500mL of water, set the temperature at 105°C, and extract for 1h. First heat to remove cold air, and close the exhaust valve when a large amount of white steam is discharged. , when the temperature reaches 105°C, automatic timing, after extraction for 1 hour, wait for it to cool down automatically, when the pressure gauge shows 0, first open the exhaust valve, then open the lid, take out the extract, filter it with gauze, and filter out the oil slag, pour the oil-water mixture into a separatory bottle, place it in an oven at 50°C, let it stand for stratification, discard the water phase, and separate the oil layer to obtain 128g of ostrich crude oil, which is light yellow solid after refrigerated storage. The yield is 64.00%.
Embodiment 3
[0022] Weigh 210g of ostrich adipose tissue, put it in a vertical high-pressure steam sterilizer, add 1000mL of water, set the temperature at 115°C, and extract for 1h. , when the temperature reaches 115 ℃, automatic timing, after extracting for 1 hour, wait for it to cool down automatically, when the pressure gauge shows 0, first open the exhaust valve, then open the lid, take out the extract, filter it with gauze, and filter out the oil slag, pour the oil-water mixture into a separatory bottle, place it in an oven at 60°C, let it stand for stratification, discard the water phase, and separate the oil layer to obtain 138g ostrich crude oil, which is light yellow solid after refrigerated storage. The yield is 65.71%.
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