Visible protein chip for detecting poultry disease serum antibody, its preparation method and application
A protein chip and protein technology, applied in the field of protein chips, can solve the problems of being unable to adapt to the rapid, accurate, and high-throughput of animal quarantine, and achieve the effects of good specificity, simplified preparation process, and high reliability
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[0036] Example 1 Preparation of the protein chip of the present invention
[0037] with 1% BSA in Printing Buffer (137 mM NaCl, 2.7 mM KCl, 10 mM Na 2 HPO 4 , 2mMKH 2 PO 4 , 1% BSA, 0.05% TW20) to dilute the purified viral antigen proteins to 2000 μg / ml, respectively, and add them to a 384-well plate (20 μl per well). Keep the temperature at 25 °C and the humidity is 50% to 60%, and spot the samples on the aldehyde slides. The SPF chicken serum is used as a positive control, and the Printing Buffer is used as a negative control. Each virus antigen protein is replicated 6 times to form 6 replicates. ×6 protein chip array ( figure 1 ). After spotting, the samples were placed at room temperature for 1 hour, and then fixed in a drying box at 4°C for 24-48 hours. 1% BSA solution was used as blocking agent, incubated at 37°C for 1 h, and washed with PBS for 3 times, 30 seconds each time after taking out.
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