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Natural plant extract and preparing method and application of the same

A technology of natural plants and extracts, applied in applications, food preparation, plant raw materials, etc., to achieve the effects of protecting blood vessel health, regulating lipid metabolism, and reducing the size of infarction

Inactive Publication Date: 2008-10-01
南京万舜源生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] It can be seen that even the voices calling for people to change their eating habits are getting louder and louder, but it will not help

Method used

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  • Natural plant extract and preparing method and application of the same
  • Natural plant extract and preparing method and application of the same
  • Natural plant extract and preparing method and application of the same

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Experimental program
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Embodiment Construction

[0052] 1. The preparation method of the extract:

[0053] Add wolfberry fruit, lotus leaf and sealwort respectively to 10 times the amount of water and decoct 3 times for 1 hour each time, concentrate the water extract to a relative density of 1.3, and dry to obtain wolfberry fruit extract, lotus leaf extract, Polygonatum extract; grape skin, hawthorn fruit, seabuckthorn, kudzu root, and Yizhiren were respectively added with 8 times the amount of 70% ethanol and refluxed for 3 times, each extraction was 1 hour, filtered, the dregs were discarded, and the filtrate was concentrated to a relative density of 1.3 , dry, and prepare grape skin extract, hawthorn extract, seabuckthorn extract, kudzu root extract and Yizhiren extract respectively; Coix seed is directly crushed and used as medicine, passed through a 200-mesh sieve, and set aside; the extracts obtained in the above steps are mixed , to obtain the extract provided by the present invention.

[0054] 2. The preparation met...

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PUM

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Abstract

The invention provides a natural plant extract together with a preparation method and application thereof. The plant extract is prepared by being extracted from raw materials of grape skins, hawthorn fruits, seabackthorn fruits, barbary wolfberry fruits, lotus leaves, semen coicis, rhizoma polygonati, roots of thomson kudzuvine, sharpleaf galangal fruits, etc. with menstruum and finely processed. The preparation method can be divided into two kinds, a single extraction and a mixed extraction. The natural plant extract can effectively control the caloric intake absorption of organisms, reduce fat accumulation in the body and harm of over nutrition to organisms, decrease blood fat, purify blood, control blood sugar and interdict and reverse the development towards sub-health state, thus reducing the morbidity risk of diseases, such as hyperlipemia, hypertension, diabetes mellitus, coronary heart disease, adiposity, fatty liver, etc.; the natural plant extract is edible for healthy population to maintain health and for sub-health population to effectively interdict and reverse the development towards sub-health state and can also be applied to the preparation of the medicine treating hypertension, hyperlipemia, diabetes mellitus and other diseases through deep processing.

Description

Technical field: [0001] The present invention relates to a natural plant extract and its preparation method and application, in particular to a kind of extract extracted from grape skin, hawthorn fruit, seabuckthorn, medlar, lotus leaf, coix seed, sealwort, kudzu root, Yizhiren and other raw materials. Natural plant extract and its preparation method, and the application of the extract in the preparation of food, food additive, health food and medicine. technical background: [0002] Usually, people only pay attention to the health problems caused by nutritional deficiencies, but ignore the harm of excessive nutrition to health. As the old saying goes: "Too much is not enough", and the same is true for nutrition. The dietary structure of "three highs and one low" characterized by high energy, high protein, high fat and low dietary fiber, although rich in nutrition, seriously endangers people's health. In 2000, the World Health Organization announced that the number of deat...

Claims

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Application Information

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IPC IPC(8): A61K36/9062A61P1/16A61P3/04A61P3/06A61P3/10A61P9/10A61P9/12A23L1/30A23L33/105
Inventor 杜峥
Owner 南京万舜源生物科技有限公司
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