Biological stagnation-removing proprietary Chinese medicine and its producing method
A production method and technology of Chinese patent medicine, applied in the direction of drug combination, digestive system, medical raw materials derived from arthropods, etc., can solve the problems of insufficient research on active ingredients of insects and less utilization of insects
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Embodiment 1
[0030] Embodiment 1: Chinese patent medicine for eliminating stagnation and production method thereof
[0031] Bake the raw materials grasshoppers, crickets, and small stinkbugs at 80°C for 2 hours until dry;
[0032] Expressed in parts by weight, weigh 60 parts of dried grasshoppers, 10 parts of crickets, and 30 parts of small stinkbugs, grind them into 80-100 mesh particle sizes, and then mix them uniformly to make a powder.
Embodiment 2
[0033] Embodiment two: Chinese patent medicine for eliminating stagnation and production method thereof
[0034] Bake the raw materials grasshoppers, crickets, and small stinkbugs at 90°C for 1.5 hours until dry;
[0035] Expressed in parts by weight, weigh 60 parts of dried grasshoppers, 10 parts of crickets, and 30 parts of small stinkbugs, grind them into 80-100 mesh particle sizes, and then mix them uniformly to make a powder.
Embodiment 3
[0036] Embodiment three: Chinese patent medicine for eliminating stagnation and production method thereof
[0037] Bake the raw materials grasshoppers, crickets, and small gnats at 100°C for 1 hour until they are dry. It is best to bake them in non-iron vessels (such as copper vessels, earthen pots, etc.);
[0038] Expressed in parts by weight, take 35 parts of dried grasshoppers, 40 parts of crickets, and 25 parts of small stinkbugs, grind them into 100-120 mesh particle sizes, mix them evenly, and make capsules according to conventional methods.
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